1/2 Dozen | Dozen
1/2 Dozen | Dozen
1/2 Dozen | Dozen
Classic Tomato Horseradish Sauce
4 Oysters, 4 Littlenecks, 4 Cherrystones, 4 Jumbo Shrimp
1/2 Maine Lobster, 6 Oysters, 4 Littlenecks, 4 Cherrystones, 6 Jumbo Shrimp, Mini Hot Sauce, 2 Sauces, Oyster Crackers
Sour Cream, Chives, Capers
Lime, Cucumber, Serrano, Avocado Crema, Crisp Shell
Scallops, Aji, Red Onion, Cilantro, Sour Orange
Local Farmstead Cheddar Toast
Potato, Celery, Onion, Parsley, Pancetta, Milk
Avocado, Capers, Smoked Paprika
Lime and Sea Salt
Cheddar, Russets, Spiced Ketchup
Sweet Mustard Dipping Sauce
Mint Remoulade or Point Judith Style
Cheeseburger, BBQ Bleu, Cadillac
10 Pieces, Frank's Hot Sauce, Celery Sticks, Buttermilk Bleu Cheese Ranch
Buttermilk Bleu, Bacon, Tomato
Fresh Goat's Cheese, Toasted Almonds, Honey Crisp Apples, Lemon Vinaigrette
Romaine Hearts, Parmesan, Garlic Croutons
Avocado, Cucumber, Bacon, Egg, Buttermilk Bleu, Tomato, Bibb
Iceberg, Radicchio, Cucumber, Celery, Green Beans, Red & Yellow Bell Peppers, Chickpeas, Fennel, Kalamata Olives
Sea Salt Fries
Bibb Lettuce, Tomato, Salsa Verde Aioli, Soft Roll
Double Smoked Bacon, Avocado, Tomato, Organic 7 Grain, Bibb, Lemon Mayonnaise
Chunky Tartar Sauce, Coleslaw
1 1/2 Pound Main Lobster, Classic Mayo or Buttered Naked
Sea Salt Fries
ADD:
Fried Egg, Béarnaise
American, Buttermilk Bleu, Aged Gruyére, Vermont Cheddar
Avocado, Double Smoked Bacon, Sautéed Onion
Tomato, Lettuce, Onion, Pickles
Double Smoked Country Bacon, Onion, American Cheese, Tomato, Lettuce, Pickles
Buttermilk Bleu Cheese, Crispy Onions, Sweet & Smoky BBQ Sauce, Pickles
Red Onion, Feta, Tomato, Lettuce, Mint Yogurt
Fresh Chickpeas, Zataar Spice, Parsley, Tzatziki
Wagyu Brisket Short Rib Blend, Sautéed Mushroom & Onion, Clarke's Sauce
Dry Rubbed, Sweet & Smoky BBQ Sauce, Sea Salt Fries, Coleslaw
Buttermilk Cheddar Crust, Rich Broth, Farm Vegetables
Arugula, Shaved Parmesan, Fennel, Virgin Olive Oil, Lemon
Neat, Roquefort Butter, Béarnaise or Au Poivre
16 oz
10 oz
14 oz
Chunky Tartar Sauce, Malt Vinegar, Maldon Sea Salt, Lemon Wedge
Caper-Olive Relish, Preserved Lemon, Flash Wilted Spinach
Grilled Asparagus, Lemon, Sauce Vierge
Wild Mahi, Chipotle, Avocado, Cilantro, Fresh Corn Tortilla, Wedge of Lime
Bacon, Peas, Vermont Cheddar
Clos Anais 2016 Napa
Circa 2018 Veneto
The Little Sheep of New Zealand 2018
Pala 'i Fiori' 2018 Sardinia
Licia 2017 Galicia
Ophelia 2017 Willamette Valley
Frog's Leap 2016 Napa
Château Sainte-Marie 2018 Bordeaux
San Pietro 2017 Alto Adige
St. Michael Eppan 'Anger' 2017 Italy
Astrolabe 2016 Marlborough
Henri Bourgeouis 2016 Loire
Rain 2017 Marlborough
Oberon NV Napa
Guenoc Cabernet 2017 California
Chateau Mont-Thabor 2016 Rhone
Reine 'The Heart' 2017 Touraine
Bodega Estancia 'Kadabra' 2017 Mendoza
Pacific Cuvee 2017 Oregon
Château Olivier le Dauphin 2015
Ghost Pines 2016 California
Ste. Michelle 'Cold Creek' 2014 Washington
Stag's Leap 'Artemis' 2016 Napa
The Scrapper 2013 North Coast
Domain Roger Perrin 2014 Rhone
La Posta 'Paulucci' 2017 Argentina
Twenty Rows 2016 California
Abiouness 'Van Der Kamp' 2012 California
Oliverhill 'Red Silk' 2016 McLaren Vale
1er Cru 'Clos des Chenes' 2015 Burgundy
Moraia 'Super Tuscan' 2011 Arezzo
Whispering Angel 2018 Provence
Whispering Angel 2018 Provence
Le Contesse Extra Brut Trevisio
Veuve Clicquot 'Yellow Label' NV Reims
Perrier Jouët 'Grand Brut' NV Epernay
Roederer Estate NV California
Clermont, Kentucky
Spice, tea, hint of peppermint, and honey
Clermont, Kentucky
Silky smooth with aromas of fruit, vanilla and caramel
Versailles, Kentucky
Round and smooth, with complex citrus and cocoa
Frankfurt, Kentucky
Full and soft, burnt sugar, caramel, and orange
Louisville, Kentucky
Bold, spicy character with clean and smooth finish
Louisville, Kentucky
Soft and supple, with notes of toffee, orange and honey
Brooklyn, New York
Cherry wood and burnt orange, with a hint of spice
Franklin County, Kentucky
Bold, dry, oaky flavors with notes of candied almonds
Roscoe, New York
Cinnamon, vanilla and dark chocolate flavors
Three Oaks, Michigan
Assertive and warm, hints of cherry-infused tobacco
Loretto, Kentucky
Rich notes of vanilla and caramel, hints of French oak staves
Templeton, Iowa
Smooth and spicy with a clean finish
Bardstown, Kentucky
Spiciness that lasts throughout the drink
Bardstown, Kentucky
Butter cream, dark caramel, and brown sugar tastes
Louisville, Kentucky
Smooth, with hints of vanilla, honey and spice
Louisville, Kentucky
Deep butterscotch, vanilla, caramel and fruit
Sendai, Miyagi, Japan
Tropical palate, the perfect sweet spice
Columbus, Ohio
Smooth spices meet dark cherry and chocolate
Midleton, County Cork, Ireland
Masterfully crafted, peppery yet sweet and soft
Dublin, Ireland
Bourbon barrel aged, spicy vanilla with a citrusy finish
Islay, Scotland
Islay's favorite 'medium-peated' malt, peppery and smoky
Scotland
Made in a beat up old pot still by beaten up old distillers - exquisite
Recommended Tonic: Mediterranean
England
Traditionally distilled in a copper pot
Aromatic and complex, bold yet smooth
Recommended Tonic: Old Indian
California
209's master distiller believes there's a conspiracy to discover his methods...find out for yourself
Recommended Tonic: Elderflower
United Kingdom
Using botanicals from Spain, Haiti, Morocco, China and Italy, Simon Ford is a complex distiller
Recommended Tonic: Mediterranean
England
Slow distilled gin, only better
Aromatic, notes of almonds, licorice and juniper
Recommended Tonic: Elderflower
Clean and aromatic, notes of citrus and fruit
Fresh citrus, rosemary and thyme
Slightly sweet, floral with subtle citrus notes
Refreshing ginger taste with a silky texture
Bootlegger 21 Bourbon, Angostura Bitters, Sugar Cube, Orange Wedge, Amarena Cherry
Rye, Fee Brothers Cherry Bitters, Sweet & Dry Vermouth, Amarena Cherry
Tito's Vodka, Ginger Beer, Fresh Lime Juice, Simple Syrup
Casamigos Blanco, Grapefruit, Lime, Club Soda, Salt
Our Way, With All the Fixins
Stoli Citros, Passion Fruit Puree, Cointreau, Cranberry Juice, Simple Syrup, Fresh Lime Juice
Jalapeño, Casamigos Blanco, Giffard Curaçao, Fresh Lime Juice, Simple Syrup, Cucumber
Montelobos Mezcal, Campari, Sweet Vermouth, Orange Bitters
Casamigos Blanco, Lemon, Thyme Sprig, Simple Syrup, on the Rocks
Frozen Rosé Cocktail
St. Germain Elderflower Liqueur, Fresh Mint Leaves, Fresh Lime Juice, Prosecco
Prosecco, Aperol, Ruby Red Grapefruit, Half Moon Orange
King Victor Amadeus III [1894], Private Aromatic Liqueur, 'Italicus', Prosecco, Orange Peel
Prosecco, Pimm's, Cucumber, Orange, Mint
Leuven, Belgium
Hoegaarden, Belgium
Brooklyn, New York
Chicago, Illinois
Grand Rapids, Michigan
Dublin, Ireland
St. Louis, Missouri
St. Louis, Missouri
Golden, Colorado
Mexico City, Mexico
Amsterdam, Netherlands
Clonmel, Ireland
St. Louis, Missouri
St. Louis, Missouri
New York
5.4 ABV | Pilz, hops sourced directly from Tettnang, Germany
Maine
5.2 ABV | Belgian-style wheat beer, hazy, coriander & orange peel
California
7.5 ABV | A wheat focused IPA ale with hoppy undertones
New York
7.6 ABV | Heavily hopped IPA, aromas of citrus and pine with tropical fruit flavors
California
7.0 ABV | Light body, bright, aromas of apricot, peach, mango and lemon
Maine
5.1 ABV | Freshly pressed Maine apples with a burst of citrus zest
At P.J. Clarke’s, we select only the highest quality, freshest oysters and clams on the market – our shellfish is handpicked by our Culinary Director daily. Call your local restaurant to find out what kind we are serving today.
See More