Washington D.C.

A stone's throw from the White House, locals and politicos have been mixing here since 2010.

1600 K Street NW
Washington DC 20006

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Temporarily Closed

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202.463.6610 Make a Reservation
Order Through Caviar

Menu

Lunch & Dinner

  • From The Raw Bar
  • Soups
  • Starters
  • Salads
  • Sandwiches
  • Clarke Burgers
  • Main Courses
  • Rotisserie Chicken
  • Seafood
  • Black Angus Steaks
  • Side Orders
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From The Raw Bar

  • EAST & WEST COAST OYSTERS

    • 1/2 Dozen | Dozen

  • LITTLENECKS

    • 1/2 Dozen | Dozen

  • CHERRYSTONES

    • 1/2 Dozen | Dozen

  • JUMBO GULF SHRIMP COCKTAIL

    • Classic Tomato Horseradish Sauce

  • THE SAMPLER

    • 4 Littlenecks, 4 Cherrystones, 4 Oysters, 4 Large Shrimp

  • THE DELUXE

    • 1/2 Maine Lobster, 4 Littlenecks, 4 Cherrystones, 6 Oysters, 6 Large Shrimp

  • FRIED OYSTER ROLLS

    • Shishito Aioli, Tomato, Bibb Lettuce

  • FRIED SHRIMP ROLLS

    • Sweet Chili Sauce, Lime, Bibb Lettuce

  • IPSWICH CLAM STRIPS

    • Crunch Pickle Tartar Sauce, BIbb Lettuce

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Soups

  • CREAMY TOMATO SOUP

    • Local Farmstead Cheddar Toast

  • PJ'S CRAB SOUP

    • Crab, Celery, Onion, Tomato

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Starters

  • HOUSEMADE TATER TOTS

    • Cheddar, Russets, Spiced Ketchup

  • AHI TUNA TACOS

    • Tuna Tartar, Lime, Cucumber, Serrano, Avocado Crema, Crisp Shell

  • MAC & CHEESE, SKILLET BAKED

    • Double Smoked Bacon, Peas, Vermont Cheddar

  • D. ANDERSON CUP OF CHILI

    • Brisket Short Rib, Cheddar Cheese, Chopped Red Onions, Sour Cream

  • SOFT PRETZEL PIGS IN A BLANKET

    • Brooklyn Lager Mustard

  • CRISPY CALAMARI

    • Mint Remoulade or Point Judith Style

  • P.J. CLARKE'S MINI BURGER TRIO

    • Cheeseburger, BBQ Bleu, Cadillac

  • CLASSIC BUFFALO WINGS

    • Frank's Hot Sauce, Celery Sticks, Buttermilk Bleu Cheese Ranch

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Salads

  • ICEBERG WEDGE

    • Buttermilk Blue, Bacon, Tomato

  • BABY ARUGULA

    • Fresh Goat's Cheese, Toasted Almonds, Honey Crisp Apples, Lemon Vinaigrette

  • CAESAR SALAD

    • Romaine Hearts, Parmesan, Garlic Croutons

  • CHICKEN CAESAR

    • Sliced Breast, Romaine Hearts, Parmesan, Garlic Croutons

  • WARM LOBSTER COBB

    • Avocado, Cucumber, Bacon, Egg, Buttermilk Bleu, Tomato, Bibb

  • GRILLED SALMON CHOPPED SALAD

    • Iceberg, Radicchio, Cucumber, Celery, Green Beans, Bell Peppers, Chickpeas, Fennel, Kalamata Olives

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Sandwiches

Sea Salt Fries

  • CRUNCHY CHICKEN SANDWICH

    • Bibb Lettuce, Tomato, Salsa Verde Aioli, Soft Roll

  • MARYLAND JUMBO LUMP CRAB CAKE

    • Chunky Tartar Sauce, Coleslaw

  • ROAST CHICKEN CLUB

    • Double Smoked Bacon, Avocado, Tomato, Organic 7 Grain, Bibb, Lemon Mayonnaise

  • RIBEYE FRENCH DIP

    • Thinly Sliced, French Bread, Au Jus, Horseradish Cream

  • JUMBO LOBSTER ROLL

    • Classic Mayo or Buttered Naked

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Clarke Burgers

Dill Pickles, Sea Salt Fries

ADD:
Fried Egg, Béarnaise
American Buttermilk Bleu, Aged Gruyere, Vermont Cheddar
Avocado, Double Smoked Bacon, Sautéed Onion

  • THE CLARKE BURGER

    • Tomato, Lettuce, Onion

  • THE "CADILLAC"

    • Double Smoked Country Bacon, Onion, American Cheese

  • AU POIVRE KITCHEN STYLE

    • Black Pepper, Szechuan Pepper, Garlic, Frizzled Shallots, Olive Oil

  • BBQ BLEU BURGER

    • Buttermilk Bleu Cheese, Crispy Onions, Sweet & Smoky BBQ Sauce

  • ORGANIC TURKEY BURGER

    • Roast Garlic Aioli, Tomato, Lettuce

  • WAGYU BACON CHEDDAR BURGER

    • Wagyu Brisket Short Rib Blend, Double Smoked Bacon, Cabot Cheddar

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Main Courses

  • COUNTRY CHICKEN POT PIE

    • Buttermilk Cheddar Crust, Rich Broth, Farm Vegetables

  • ST. GEORGE'S SHEPHERD'S PIE

    • Mushrooms, Peas, Potato Gratinée, Pickle, Stone Ground Mustard

  • BRAISED BEEF SHORT RIB

    • Red Wine, Root Vegetables, Horseradish Creme, Crispy Shallots

  • CHICKEN PAILLARD

    • Arugula, Shaved Parmesan, Fennel, Virgin Olive Oil, Lemon

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Rotisserie Chicken

  • HALF AMISH CHICKEN

    • Choice of Two Sides, Choice of Sauce:

      Mustard & Sage
      Au Jus 'Drippings'

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Seafood

  • PROPER FISH & CHIPS

    • Chunky Tartar Sauce, Malt Vinegar, Maldon Sea Salt, Lemon Wedge

  • PENNSYLVANIA BROWN TROUT FILLET

    • Pan Roasted, Brown Butter, Caper Berries, Crispy Asparagus

  • CRISPY SKIN FAROE ISLAND SALMON

    • Roasted Acorn Squash, Sautéed Caulilini, Stone Ground Mustard Sauce

  • GRILLED MAHI MAHI TACOS

    • Chipotle, Avocado, Cilantro, Fresh Corn Tortilla, Wedge of Lime

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Black Angus Steaks

Neat, Chimichurri, Béarnaise, or Au Poivre

  • SKIRT STEAK FRITES
  • BONELESS RIBEYE
  • CROWN CUT FILET AU POIVRE
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Side Orders

  • SEA SALT FRIES
  • GRILLED ASPARAGUS & LEMON
  • CRISPY HAYSTACK ONIONS
  • CREAMED SPINACH
  • BRUSSELS SPROUTS & SMOKED BACON
  • SOUR CREAM MASHED POTATOES
  • SAUTEED CAULILINI

    • Garlic, Olive Oil, Lemon Zest

Brunch

  • Raw Bar
  • Classic Breakfast
  • Brunch
  • SOUPS
  • Clarke Burgers
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Raw Bar

  • EAST & WEST COAST OYSTERS

    • 1/2 Dozen | Dozen

  • LITTLENECKS

    • 1/2 Dozen | Dozen

  • CHERRYSTONES

    • 1/2 Dozen | Dozen

  • JUMBO GULF SHRIMP COCKTAIL

    • Classic Tomato Horseradish Sauce

  • THE SAMPLER

    • 4 Oysters, 4 Littlenecks, 4 Cherrystones, 4 Jumbo Shrimp

  • THE DELUXE

    • 1/2 Maine Lobster, 6 Oysters, 4 Littlenecks, 4 Cherrystones, 6 Jumbo Shrimp

  • FRIED OYSTER ROLLS

    • Shishito Aioli, Tomato, Bibb Lettuce

  • FRIED SHRIMP ROLLS

    • Sweet Chili Sauce, Lime, Bibb Lettuce

  • IPSWICH CLAM STRIPS

    • Crunchy Pickle Tartar Sauce, Bibb Lettuce

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Classic Breakfast

Two Cracked to Order Fresh Eggs

  • CHOICE OF JUICE

    • Orange
      Grapefruit
      Pineapple

  • CHOICE OF MEAT

    • Applewood Smoked Bacon
      Country Ham
      Breakfast Pork Sausage

  • CHOICE OF TOAST

    • 7 Grain
      English Muffin
      Rye

  • CHOICE OF SIDE

    • French Fries
      Hash Browns
      Griddled Tomato

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Brunch

  • Buttermilk Pancakes

    • With Fresh Berries and Hand Whipped Cream

  • Goat's Cheese & Spinach Omelette
  • Oven Baked Vegetable Frittata

    • Market Vegetables, Gruyere, Dollop of Sour Cream

  • Roast Chicken Club

    • Double Smoked Bacon, Avocado, Tomato, Organic 7 Grain, Bibb, Lemon Mayonnaise

  • Brioche French Toast

    • Peach Compote, Vanilla Whipped Cream, Maple Syrup

  • Avocado BLT

    • Spicy Mayo and Fried Eggs

  • Grilled Salmon Chopped Salad

    • Iceberg, Radicchio, Cucumber, Celery, Green Beans, Bell Peppers, Chickpeas, Fennel, Kalamata Olives

  • Country Chicken Pot Pie

    • Buttermilk Cheddar Crust, Rich Broth, Farm Vegetables

  • Proper Fish & Chips

    • Chunky Tartar Sauce, Maldon Sea Salt, Malt Vinegar, Lemon

  • Chicken Caesar Salad

    • Sliced Breast, Romaine Hearts, Parmesan, Garlic Croutons

  • Classic Eggs Benedict

    • Hollandaise & Buttermilk Biscuit

      Choice of:
      Shaved Virginia Ham
      Smoked Salmon
      Maryland Crab Cake

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SOUPS

  • CREAMY TOMATO SOUP

    • Local Farmstead Cheddar Toast

  • PJ CLARKE'S CRAB SOUP

    • Crab, Celery, Onions, Tomato

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Clarke Burgers

Dill Pickles, Sea Salt Fries

ADD:
Fried Egg, Béarnaise
American, Buttermilk Bleu, Aged Gruyere, Vermont Cheddar
Avocado, Double Smoked Bacon, Sautéed Onions

  • THE CLARKE BURGER

    • Tomato, Lettuce, Onion

  • THE "CADILLAC" BREAKFAST BURGER

    • Double Smoked Country Bacon, American Cheese, Fried Egg

  • SMOKY POBALNO BURGER

    • Roasted Poblano, Sharp Cheddar, Green Herb Sauce

  • BBQ BLEU BURGER

    • Buttermilk Bleu Cheese, Crispy Onions, Sweet & Smoky BBQ Sauce

  • ORGANIC TURKEY BURGER

    • Roast Garlic Aioli, Tomato, Lettuce

  • WAGYU SWEET ONION TERIYAKI

    • Wagyu Brisket Short Rib Blend, Brioche Bun, Sautéed Onion, Teriyaki Glaze

  • WAGYU BACON CHEDDAR BURGER

    • Wagyu Brisket Short Rib Blend, Brioche Bun, Double Smoked Bacon, Vermont Cheddar

DRINKS

  • WHITE
  • Rosé
  • RED
  • SPARKLING
  • WHISKEY
  • TEQUILA
  • CRAFT GIN
  • & TONIC
  • COCKTAILS
  • BEER
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WHITE

  • – By The Glass –
  • Albariño

    • Sabeo '17 Rias Baixas

  • Chardonnay

    • Avalon '16 California

  • Pinot Grigio

    • Kris '17 Veneto

  • Sauvignon Blanc

    • The Little Sheep of New Zealand '17 New Zealand

  • Sauvignon Blanc

    • Mapuche '17 Chile

  • – Bottled –
  • Chardonnay

    • Frog's Leap '16 Napa

  • Chardonnay

    • Cakebread '16 Napa

  • Chardonnay

    • Avalon '16 California

  • Chenin Blanc

    • Charles Bove Vouvray '15 Loire Valley

  • Gavi

    • La Scolca 'White Label' '16 Piedmont

  • Pinot Grigio

    • San Pietro '17 Trentino-Alto Adige

  • Pinot Grigio

    • Kris '17 Veneto

  • Pinot Gris

    • Astrolabe '15 Marlborough

  • Sancerre

    • Serge Laloue '17 Loire Valley

  • Sauvignon Blanc

    • Rain '17 Marlborough

  • Sauvignon Blanc

    • Cloudy Bay '17 Marlborough

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Rosé

  • – By The Glass –
  • Rosé

    • Whispering Angel '17 Provence

  • – Bottled –
  • Rosé

    • Whispering Angel '17 Provence

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RED

  • – By The Glass –
  • Cabernet Sauvignon

    • Storypoint '15 California

  • Cabernet Sauvignon

    • Twenty Bench '16 North Coast

  • Côtes du Rhône

    • Ferraton Pere & Fils Samorens '16 Rhône

  • Chianti

    • Bacco Felice '16 Tuscany

  • Garnacha

    • Breca Garnacha del Fuego ‘16 Aragon

  • Malbec

    • Que Guapo '16 Mendoza

  • Pinot Noir

    • Line 39 '16 California

  • – Bottled –
  • Cabernet Sauvignon

    • Ghost Pines '16 California

  • Cabernet Sauvignon

    • Cht. Ste Michelle 'Cold Creek' '14 WA

  • Cabernet Sauvignon

    • Stag's Leap 'Artemis' '16 Napa

  • Côtes du Rhône

    • Kermit Lynch '16 Rhône

  • Malbec

    • La Posta 'Paulucci' '16 Argentina

  • Pinot Noir

    • La Follette '15 North Coast

  • Pinot Noir

    • Dobbes Grand Assemblage '14 Willamette

  • Pinot Noir

    • Block Nine '17 California

  • Sangiovese

    • Punzi '16 Chianti

  • Syrah

    • Qupe '14 Central Coast

  • Shiraz

    • Molly Dooker 'The Boxer' '16 AU

  • Shiraz

    • Oliver Hill 'Red Silk' '14 McLaren Vale

  • Toscano Rosso

    • Moraia 'Super Tuscan' '12 Arezzo

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SPARKLING

  • – By The Glass –
  • Prosecco

    • Montelliana Trevis

  • Rosé

    • JP Chenet Brut Gascony

  • – Bottled –
  • Champagne

    • Veuve Clicquot 'Yellow Label' NV Reims

  • Champagne

    • Perrier Jouët 'Grand Brut' NV Epernay

  • Champagne

    • Dom Perignon 2006 Epernay

  • Prosecco

    • Montelliana Treviso

  • Rosé

    • JP Chenet Brut Gascony

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WHISKEY

Two Fingers Neat
Served with Still Water

  • – BOURBON –
  • Reservoir

    • Virginia

      Toasty vanilla nose, medium body, lingering cherry finish

  • Bulleit Frontier Whiskey

    • Kentucky

      Bold, spicy character with clean and smooth finish

  • Basil Hayden's

    • Kentucky

      Spice, tea, hint of peppermint, and honey

  • Eagle Rare 10 Year

    • Kentucky

      Bold, dry, oaky flavors, notes of candied almonds

  • Widow Jane 10 Year

    • New York

      Cherrywood and burnt orange, with a hint of spice

      Creamy, mellow, ripened red berries, moderately sweet

  • Jefferson's Small Batch

    • Kentucky

      Soft and supple with notes of toffee, orange, honey

  • Woodford Reserve Double Oaked

    • Kentucky

      Rounded and smooth, with complex citrus and cocoa

  • Angel's Envy

    • Kentucky

      Port Finished with vanilla and maple syrup notes

  • – RYE –
  • WhistlePig 10 Year

    • Canada

      Hints of caramel and vanilla with a warm finish

  • Filibuster

    • Virginia

      Fiery, spicy and smooth

  • Willett

    • Kentucky

      Grassy and herbal with a sweet, spicy finish

  • Catoctin Creek

    • Virginia

      Woody and smooth, notes of caramel and toffee

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TEQUILA

  • Casamigos

    • Añejo, Blanco, Reposado

  • Don Julio

    • Añejo, Blanco, Reposado

  • Patrón

    • Silver

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CRAFT GIN

  • The Botanist

    • Scotland

      Made in a beat up old pot still by beaten up old distillers - exquisite

  • Sipsmith

    • England

      Traditionally distilled in a copper pot; aromatic and complex, bold yet smooth

  • Bluecoat

    • Pennsylvania

      Earthy and sweet notes of juniper with deep flavors and a bright finish

  • Ford's Gin

    • United Kingdom

      Using botanicals from Spain, Haiti, Morocco, China and Italy, Simon Ford is a complex distiller

  • St. George

    • California

      Spicy warmth and notes of citrus enhance the juniper berries' sharpness

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& TONIC

  • Fever-Tree Old Indian Tonic

    • Clean and aromatic, notes of citrus and fruit

  • Fever-Tree Mediterranean Tonic

    • Fresh citrus, rosemary and thyme

  • Fever-Tree Elderflower Tonic

    • Slightly sweet, floral with subtle citrus notes

  • Fever-Tree Ginger Beer

    • Refreshing ginger taste with a silky texture

  • Fever-Tree Sparkling Lemon

    • Soft lemon nose with a fresh aroma

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COCKTAILS

  • – Classics –
  • Classic Old Fashioned

    • Bulleit Frontier Bourbon, Angostura Bitters, Sugar Cube, Orange Wedge, Amarena Cherry

  • Perfect Manhattan

    • Redemption Rye, Fee Brothers Cherry Bitters, Sweet & Dry Vermouth, Amarena Cherry

  • Moscow Mule

    • Tito's Vodka, Ginger Beer, Fresh Lime Juice

  • Four Roses Whiskey Sour

    • Four Roses Bourbon, Fresh Lemon Juice, Honey Syrup, Amarena Cherry, Orange Slice

  • Barman's Jumbo Bloody Mary

    • Our Way, With All the Fixins

  • – Current –
  • Passionate Cosmopolitan

    • Stoli Citros, Passion Fruit Purée, Cointreau, Cranberry Juice, Simple Syrup, Fresh Lime Juice

  • Cucumber Jalapeño Margarita

    • Jalapeño, Casamigos Blanco, Giffard Curaçao, Lime Jice, Cane Syrup, Cucumber

  • Handsome

    • Grey Goose Pear Vodka, St. Germain Elderflower Liqueur, Fresh Lime Juice

  • Rebecca's Lemonade

    • Casamigos Blanco, Lemon, Thyme Sprig, Simple Syrup

  • Old Scalawag

    • Bulleit Rye, Grand Marnier, Orange Bitters

  • – Bubbly –
  • St. Germain Fizz

    • St. Germain Elderflower Liqueur, Fresh Mint Leaves, Fresh Lime Juice, Prosecco

  • The New York Spritz

    • Prosecco, Aperol, Ruby Red Grapefruit, Half Moon Orange

  • Mr. Pimm's

    • Prosecco, Pimm's, Cucumber, Orange, Mint

  • - Seasonal-
  • Winter Cider

    • Knob Creek Maple, Fresh Cider, Cinnamon Stick

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BEER

  • – TAP –
  • Jailbreak Feed the Monkey

    • Laurel, Maryland

  • Port City Porter

    • Alexandria, Virginia

  • DC Brau 'The Public' Pale Ale

    • Washington, D.C.

  • Goose Island English Style IPA

    • Chicago, Illinois

  • Guinness

    • Dublin, Ireland

  • Victory Prima Pils

    • Downington, Pennsylvania

  • Stella Artois

    • Leuven, Belgium

  • Mustang Sally Amber Lager

    • Chantilly, Virginia

  • – CRAFT –
  • Hoegaarden White

    • Belgium | 4.9% ABV

      Sunny aromas of orange peel, coriander and herbs

  • Bell's Winter Ale

    • MI | 5.0% ABV

      Wheat ale with clove and fruity aromas

  • Dale's Pale Ale

    • CO | 6.5% ABV

      Assertive but balanced flavors of pale malts and citrusy floral hops

  • Ommegang Witte

    • NY | 5.2% ABV

      Full-flavored ale brewed with wheat, orange peel and coriander

  • Flying Dog 'Raging Bitch' IPA

    • MD | 8.3% ABV

      Hoppy with flavors of black pepper and notes of citrus

  • Allagash White

    • ME | 5.2% ABV

      Complex and refreshing with coriander and orange

  • Evolution Lot 3 IPA

    • MD | 6.8% ABV

      Crisp IPA with orange blossom honey and blood orange

  • Wyndridge Farms Crafty Cider

    • PA | 5.5% ABV

      Locally pressed apples, champagne-style hard cider

  • Anderson Valley Framboise Blood Orange Gose

    • CA | 4.2% ABV

      Subtly fruity with a unique mix of tangy and tart flavors

  • – BOTTLED –
  • Budweiser

    • St. Louis, Missouri

  • Bud Light

    • St. Louis, Missouri

  • Clausthaler

    • Germany

  • Coors Light

    • Golden, Colorado

  • Corona

    • Mexico City, Mexico

  • Heineken

    • Amsterdam, Netherlands

  • Magners Irish Cider

    • Clonmel, Ireland

The Original

Was Too Good Not To Make More

Third Avenue

Lincoln Square

On The Hudson

Philadelphia