Choice of Sauce:
Mango Habanero Relish - Ginger Lemongrass Mignonette
Horseradish Aioli - Classic Cocktail - Mignonette
1/2 Dozen | Dozen
$22 | $39
Littlenecks | Cherrystones
1/2 Dozen | Dozen
$15 | $25
Classic Cocktail Sauce
$22
Spinach, Shallots, Absinthe
$16
Double Smoked Bacon, Lemon
$16
Bacon, Panko, Parsley Butter
$16
Ginger, Scallion, Lime
$16
Farmstead Cheddar Toast
$14.10
Smoked Bacon, Potato, Cream
$15.65
Cheddar, Red Onions, Sour Cream $15.50
Apricot & Mustard Glaze, Pickled Habanero
$16.75
Pickled Pepper Dipping Sauce
$17.75
Smoked Bacon & Peas
$13.50
Guacamole, Crema, Salsa Rojo
$16.10
Mango, Ginger, Jalapeño,
Pickled Cucumber
$16.85
Kitchen Croutons, Shaved Parmesan
$15.50
Tzatziki, Crispy Feta Cheese
$17.50
Pear, Blue Cheese, Candied Pecans,
Honey Lemonette
$16.50
$4
Buttermilk Cheddar Crust,
Rich Broth, Farm Vegetables
$25.75
Sea Salt Fries, Maitre D’ Butter
$36.25
Root Vegetables, Horseradish Cream
$26.75
Sweet & Smoky Glaze,
Spinach with Garlic Butter
$33.15
San Marzano Tomatoes, Basil,
Parmigiano Reggiano
$24.35
Lobster Meat, Warm Brioche Bun
$35
Choose Classic Maine (Chilled with Mayonnaise, Lemon, Chive)
OR Connecticut Style (Warm Melted Butter)
House-Cured Dill Pickles & Sea Salt Fries
ADD:
American, Vermont Cheddar, Aged Gruyére, Buttermilk Blue, Asiago, Sautéed & Crispy Onions [+2]
Avocado, Double Smoked Bacon, Fried Egg, D. Anderson Chili [+3]
Tomato, Lettuce, Onion
$19
Double Smoked Country Bacon, American Cheese, Tomato, Lettuce, Onion
$23
Crispy Shallots, BBQ Sauce, Blue Cheese Crumbles
$22
Green Peppercorn Au Poivre,
Griddled Tomato, Onion Strings
$24
BBQ Blue, Cadillac, Clarke with Cheese
$22
Maine Lobster Tail & Claws, Bibb Lettuce, Tomato, Scallion, Bacon Lardons, Avocado, Blue Cheese Crumbles, Soft Boiled Egg
$37.25
Sliced Chicken Breast, Little Gem Romaine,
Parmesan, Kitchen Croutons
$23.75
Radicchio, Cucumber, Celery, Fennel, Green Beans, Red & Yellow Bell Peppers, Chickpeas, Kalamata Olives
$29.10
Served with Sea Salt Fries
Caraway Sauerkraut, Gruyere,
Russian Deli Mustard, Rye Bread
$25.35
Double Smoked Bacon, Cream Cheese,
L&T, Whole Grain Toast
$23.25
Japanese Pickles, Lettuce, Roast Poblano Aioli, Griddled Portuguese Roll
$22.10
Smoked Bacon, Tomato Jam, Asiago, Dill Mayonnaise, Romaine, Whole Grain Toast
$22.85
Sage
$9
Fresh Lemon, Parmesan
$9
Garlic & Olive Oil
$9
Parmesan Dusting, Parsley
$9
Dijon Aioli
$9
Chantilly Whipped Cream, Strawberry Sauce
$14
Cherry Compote
$14
Whipped Cream
$14
Vanilla Ice Cream, Chocolate Sauce, Whipped Cream, Cherry
$14
Choice of Sauce:
Mango Habanero Relish - Ginger Lemongrass Mignonette
Horseradish Aioli - Classic Cocktail - Mignonette
1/2 Dozen | Dozen
$22 | $39
Littlenecks | Cherrystones
1/2 Dozen | Dozen
$15 | $25
Classic Cocktail Sauce
$22
Spinach, Shallots, Absinthe
$16
Double Smoked Bacon, Lemon
$16
Bacon, Panko, Parsley Butter
$16
Ginger, Scallion, Lime
$16
Farmstead Cheddar Toast
$14.10
Smoked Bacon, Potato, Cream
$15.65
Cheddar, Red Onions, Sour Cream $15.50
Apricot & Mustard Glaze, Pickled Habanero
$16.75
Pickled Pepper Dipping Sauce
$17.75
Smoked Bacon & Peas
$13.50
Guacamole, Crema, Salsa Rojo
$16.10
Mango, Ginger, Jalapeño,
Pickled Cucumber
$16.85
Kitchen Croutons, Shaved Parmesan
$15.50
Tzatziki, Crispy Feta Cheese
$17.50
Pear, Blue Cheese, Candied Pecans,
Honey Lemonette
$16.50
$4
Button Mushroom Gravy
$24.50
Arugula, Shaved Onion, Parmesan
$26.75
Bolognese, Bechamel
$24.75
Beef Tallow Potato Wedges
$42
Lemon Fennel Broth & Shiitakes
$36
Celery Root Slaw, Tartar Sauce,
Lemon Crisps
$39
Mashed Potatoes, Carrots
$25.25
Buttermilk Cheddar Crust,
Rich Broth, Farm Vegetables
$25.75
Sea Salt Fries, Maitre D’ Butter
$36.25
Root Vegetables, Horseradish Cream
$26.75
Craft Beer Batter, Tartar Sauce
$24.35
Sweet & Smoky Glaze,
Spinach with Garlic Butter
$33.15
San Marzano Tomatoes, Basil,
Parmigiano Reggiano
$24.35
Lobster Meat, Warm Brioche Bun
$35
Choose Classic Maine (Chilled with Mayonnaise, Lemon, Chive)
OR Connecticut Style (Warm Melted Butter)
House-Cured Dill Pickles & Sea Salt Fries
ADD:
American, Vermont Cheddar, Aged Gruyére, Buttermilk Blue, Asiago, Sautéed & Crispy Onions [+2]
Avocado, Double Smoked Bacon, Fried Egg, D. Anderson Chili [+3]
Tomato, Lettuce, Onion
$19
Double Smoked Country Bacon, American Cheese, Tomato, Lettuce, Onion
$23
Crispy Shallots, BBQ Sauce, Blue Cheese Crumbles
$22
Green Peppercorn Au Poivre,
Griddled Tomato, Onion Strings
$24
BBQ Blue, Cadillac, Clarke with Cheese
$22
Sage
$9
Fresh Lemon, Parmesan
$9
Garlic & Olive Oil
$9
Parmesan Dusting, Parsley
$9
Dijon Aioli
$9
Chantilly Whipped Cream, Strawberry Sauce
$14
Cherry Compote
$14
Whipped Cream
$14
Vanilla Ice Cream, Chocolate Sauce, Whipped Cream, Cherry
$14
Elijah Craig Small Batch Bourbon,
Walnut & Angostura Bitters, Sugar Cube,
Orange Half-Moon, Amarena Cherry
Rittenhouse Rye, Sweet & Dry Vermouth, Amarena Cherry
St. Germain Elderflower Liqueur,
Fresh Mint, Lime Juice, Prosecco
Bluecoat Gin, Campari, Sweet Vermouth,Orange Peel
Sobieski Vanilla Vodka,
Griffo Cold Brew Coffee Liqueur, Freshly Brewed Espresso, Simple Syrup
Aperol, Prosecco, Touch of Red Grapefruit Juice
100% Agave Blanco Tequila, Grapefruit, Lime ,
Fever Tree Pink Grapefruit
Famous Since 1884
Grabado Artisanal Mezcal,
Griffo Cold Brew Liqueur, Amaro, Simple Syrup
Empress 1908 Original Indigo Gin, St. Germain,
White Cranberry, Fresh Lemon
Hardshore Gin, Tequila Reposado, Fresh Lime Juice, Bitters, Fever Tree Ginger Beer
Grainger's Organic Vodka, Italicus Bergamot Liqueur, Dry Vermouth, Feta-Stuffed Olives
Curamia Reposado, Agave,
Hellfire & Angostura Bitters,
Chili Salt Rim
Nelson's Green Brier Whiskey, Fresh Lemon Juice, Allspice Dram, Simple Syrup
Sipsmith London Dry Gin, Green Chartreuse, Sweet Vermouth, Orange Bitters
Curamia Blanco Tequila, Triple Sec, Simple, Fresh Lime Juice, Jalapeño, Cucumber
Freshly Brewed Hot Coffee,
Dark & Spiced Rum, Whipped Cream
By The Glass & By The Bottle
Ca’ Furlan ‘Cuvée Beatrice’, Veneto
$13 By The Glass
$55 By The Gottle
André Delorme, Bourgogne
$15 (200ml Bottle)
By The Glass & By The Bottle
Giuliano Rosati ‘21, Friuli-Venezia Giulia
$13 By The Glass
$55 By The Bottle
Reserve Durand ‘21, Loire Valley
$14 By The Glass
$58 By The Bottle
Arona '22, New Zealand
$52 By The Bottle Only
Les Belles Vignes '21, Loire Valley
$85 By The Bottle Only
Oberon '20, California
$16 By The Glass
$65 By The Bottle
Beckon, Central Coast, California
$65 By The Bottle Only
Bex ‘21, Germany
$12 By The Glass
$48 By The Bottle
By The Glass & By The Bottle
Solis Lumen ‘21, Languedoc
$14 By The Glass
$58 By The Bottle
By The Glass & By The Bottle
Castle Rock Cuvée ‘20, California
$15 By The Glass
$70 By The Bottle
The Four Graces ‘21, Willamette Valley
$75 By The Bottle Only
Pie de Palo ‘21, Mendoza
$13 By The Glass
$60 By The Bottle
Margarett's Vineyard '20, California
$15 By The Glass
$70 By The Bottle
DAOU ‘21, Paso Robles
$80 By The Bottle Only
Nicodemi ‘20, Abruzzo
$14 By The Glass
$55 By The Bottle
Château Croix-Mouton ‘18, Bordeaux
$60 By The Bottle Only
Fiddlehead Brewery Hazy IPA
Allagash White
Stella Artois
Goose Island IPA
Brooklyn Lager
Guinness
Budweiser
Bud Light
Coors Light
Corona
Heineken
Heineken 00
Miller Lite
Michelob Ultra
Coney Island Mermaid Pilsner
Brooklyn Pulp Art Hazy IPA
Kona Big Wave Golden Ale
Doc's Hard Apple Cider
Magners Irish Cider
Available from 11:30am-2pm, Saturday & Sunday
Poached Eggs, Buttermilk Biscuit, Country Ham,
Sauce Hollandaise
$22.50
Mixed Berries, Whipped Butter, Maple Syrup
$22.50
Light & Fluffy Waffle, Brown Sugar Banana, Walnuts, Whipped Cream
$22.50
Poached Egg, Avocado,
Pickled Sweet Onion, Feta Cheese
$22.50
We’re looking for hosts, servers, line cooks, & bartenders with friendly energy & a love of hospitality! We have job openings at all of our restaurants in New York City, Washington D.C, & Philadelphia.
Click here to view our open roles & fill out applications for any that interest you.