But specifically, in New York City, Washington D.C., and Philadelphia.
Our oysters are delivered to us - and subsequently, you - with a guarantee of freshness. Less than twenty four hours have passed since your oyster was harvested, and the name on the label is exactly what you get; our culinary directors only source from purveyors who consistently provide truth in their labeling.
We provide you with the finest oysters and clams from the following purveyors: Blue Island*, Island Creek, Fishers Island*, Samuels & Son, Rappahonic, Warshore, Local 130 *Available seasonally at all locations.
In conjunction with Billion Oyster Project, we've proudly donated nearly 20 tons of shells to help rebuild New York Harbor. Oysters are a key component in nurturing the ecosystem, bringing life back to the water that ranges from microorganisms to sharks.