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P.J. CLARKE’S LINCOLN SQUARE MENU

Raw Bar: Third Avenue

We know how to pick`em

You know it’s fresh when it’s on the Lincoln Square restaurant menu. Our oysters and clams are handpicked by our Culinary Director daily. Curious about today’s catch? Call us to find out.

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Ice Cold
EAST COAST OYSTERS
1/2 Dozen | Dozen
$24 | $46
LONG ISLAND LITTLENECKS
1/2 Dozen | Dozen
$16 | $26
JUMBO GULF SHRIMP COCKTAIL
Classic Cocktail Sauce
$22
Oven
OYSTERS ANTONELLA
cherry tomatoes, butter
$17
OYSTERS ROCKEFELLER
spinach, shallots, absinthe
$17
CLAMS CASINO
bacon, panko, parsley butter
$17
Tartare
SALMON TARTARE
thai chili, ginger, mint & yuzu
$18
TUNA TARTARE
mango, ginger, jalapeno, pickled cucumbers
$18
HAMACHI TARTARE
radish, cucumbers, ponzu, serrano, sesame, avocado
$18
Soup
  • CREAMY TOMATO SOUP $15
    farmstead cheddar toast
  • NEW ENGLAND CLAM CHOWDER $17
    Double smoked bacon, potato, cream
  • MANHATTAN RED CLAM CHOWDER $17
    Tomato, double smoked bacon, potatoes
  • CHICKEN VEGETABLE SOUP $17
    little potato dumplings
Lobster Roll
Lobster Roll
  • CONNECTICUT STYLE $35
    warm melted butter
  • MAINE STYLE $35
    Mayonnaise, lemon, chive
Starters
  • WARM BAGUETTE $5
    whipped butter
  • BLISTERED SHISHITO PEPPERS $14
    yuzu dipping sauce
  • CHEESESTEAK EGG ROLLS $18
    crushed pepper dipping sauce
  • RHODE ISLAND CALAMARI $19
    pickled peppers, garlic, olive oil
  • ZUCCHINI & EGGPLANT FRITES $18
    tzatziki, crispy feta cheese
  • GRILLED SWEET CHILI WINGS $17
    apricot and mustard glaze, pickled habanero
  • OVEN-BAKED PRETZEL BITES $12
    drizzled with cheesybrooklyn lager rarebit
  • D.Anderson Chili $17
    Sour cream, red onion, cheddar cheese
  • WINTER SALAD $16
    baby spinach, blue cheese, toasted pecans, red onion, bosc pears, balsamic vinaigrette
Classics
  • NEWPORT STEAK FRITES $37
    sea salt fries, maitre d’ butter
  • BAKED MACARONI & CHEESE $19
    Double smoked bacon, peas
  • SHORT RIB BEEFSTEW $29
    root vegetables, horseradish cream, mashed potatoes
  • CLASSIC SHEPHERD’S PIE $26
    baked mashed potato bonnet
  • COUNTRY CHICKENPOT PIE $27
    cheddar cheese crust
Seafood
  • PROPER FISH & CHIPS $27
    craft beer batter, tartar sauce, malt vinegar
  • SEARED FAROE ISLAND SALMON $33
    dill beurre blanc, roasted cauliflower
  • LINGUINE IN WHITE CLAM SAUCE $28
    chopped and whole littlenecks, old new york style
Salads
  • FAROE ISLAND SALMON SALAD $29
    chopped radicchio, cucumber, bell peppers, celery, fennel, green beans,chickpeas, kalamata olives
  • ROAST CHICKEN CAESAR $27
    sliced chicken breast, little gem romaine, parmesan, kitchen croutons
Maine Lobster Cobb
Maine lobster tail & claw, bib lettuce, tomato, scallion, bacon lardons, avocado, blue cheese crumbles, soft boiled egg
$38
Sandwiches
served with gaufrettes
  • NY CORNED BEEF REUBEN $27
    caraway sauerkraut, gruyere, russian mustard dressing, rye bread
  • CRUNCHY CHICKEN SANDWICH $24
    japanese pickles, bibb lettuce, cracked black pepper buttermilkdressing
  • ROAST TURKEY CLUB $26
    smoked bacon, tomato jam, asiago,dill mayonnaise, whole grain toast
Clarke Burgers
Served with dill pickles & sea salt fries
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
  • THE CLARKE $19
    lettuce, tomato, onion
  • THE PJS 1884 CHEESEBURGER $22
    lettuce, tomato, onion, american cheese
  • THE BBQ BLUE $24
    crispy onions, BBQ sauce, blue cheese crumbles
  • THE BEARNAISE BURGER $25
    bearnaise sauce, griddled tomato, onion strings
  • TRIO OF MINI BURGERS $25
    BBQ blue, cadillac, the pjs 1884 cheeseburger
  • THE CADILLAC $25
    double smoked bacon, american cheese, lettuce, tomato, onion
  • ADD-ONS: +$3 each
    american cheese, blue cheese, aged gruyere, vermont cheddar, asiago, D. Anderson chilli, sautéed onions, fried egg, japanese pickles, double smoked bacon, Avocado
Sides
  • PARMESAN TRUFFLE FRIES $12
  • SEA SALT FRIES $10
  • CRISPY ONION STRINGS $10
  • MASHED POTATOES $10
  • SAUTÉED SPINACH $10
  • ROASTED CAULIFLOWER $10
Desserts
PUMPKIN PIE
cinnamon whipped cream
$15
BROWNIE SUNDAE
vanilla ice cream, chocolate sauce, whipped cream, cherry
$15
NEW YORK CHEESECAKE
cherry compote
$15
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Ice Cold
EAST COAST OYSTERS
1/2 Dozen | Dozen
$24 | $46
LONG ISLAND LITTLENECKS
1/2 Dozen | Dozen
$16 | $26
JUMBO GULF SHRIMP COCKTAIL
Classic Cocktail Sauce
$22
Oven
OYSTERS ANTONELLA
cherry tomatoes, butter
$17
OYSTERS ROCKEFELLER
spinach, shallots, absinthe
$17
CLAMS CASINO
bacon, panko, parsley butter
$17
Tartare
SALMON TARTARE
thai chili, ginger, mint & yuzu
$18
TUNA TARTARE
mango, ginger, jalapeno, pickled cucumbers
$18
HAMACHI TARTARE
radish, cucumbers, ponzu, serrano, sesame, avocado
$18
Soup
  • CREAMY TOMATO SOUP $15
    farmstead cheddar toast
  • NEW ENGLAND CLAM CHOWDER $17
    Double smoked bacon, potato, cream
  • MANHATTAN RED CLAM CHOWDER $17
    Tomato, double smoked bacon,potatoes
  • CHICKEN VEGETABLE SOUP $17
    little potato dumplings
Lobster Roll
Lobster Roll
  • CONNECTICUT STYLE $35
    warm melted butter
  • MAINE STYLE $35
    Mayonnaise, lemon, chive
Starters
  • WARM BAGUETTE $5
    whipped butter
  • BLISTERED SHISHITO PEPPERS $14
    yuzu dipping sauce
  • CHEESESTEAK EGG ROLLS $18
    crushed pepper dipping sauce
  • RHODE ISLAND CALAMARI $19
    pickled peppers, garlic, olive oil
  • ZUCCHINI & EGGPLANT FRITES $18
    tzatziki, crispy feta cheese
  • GRILLED SWEET CHILI WINGS $17
    apricot and mustard glaze, pickled habanero
  • OVEN-BAKED PRETZEL BITES $12
    drizzled with cheesybrooklyn lager rarebit
  • D.Anderson Chili $17
    Sour cream, red onion, cheddar cheese
  • WINTER SALAD $16
    baby spinach, blue cheese, toasted pecans, red onion, bosc pears,balsamic vinaigrette
Classics
  • PARMESAN CRUSTED CHICKEN $28
    lemon basil butter sauce
  • BAKED MACARONI & CHEESE $19
    Double smoked bacon, peas
  • SHORT RIB BEEF STEW $29
    root vegetables, horseradish cream,mashed potatoes
  • CLASSIC SHEPHERD’S PIE $26
    baked mashed potato bonnet
  • COUNTRY CHICKENPOT PIE $27
    cheddar cheese crust
Seafood
  • PROPER FISH & CHIPS $27
    craft beer batter, tartar sauce, malt vinegar
  • ROASTED COD FILET $31
    Leeks, creamy potatoes
  • SEARED FAROE ISLAND SALMON $33
    dill beurre blanc, roasted cauliflower
  • LINGUINE IN WHITE CLAM SAUCE $28
    chopped and whole littlenecks, old new york style
Salads
  • FAROE ISLAND SALMON SALAD $29
    chopped radicchio, cucumber, bell peppers, celery, fennel, green beans,chickpeas, kalamata olives
  • ROAST CHICKEN CAESAR $27
    sliced chicken breast, little gem romaine, parmesan, kitchen croutons
Maine Lobster Cobb
Maine lobster tail & claw, bib lettuce, tomato, scallion, bacon lardons, avocado, blue cheese crumbles, soft boiled egg
$38
Certified Black Angus Steak
  • NEWPORT STEAK FRITES $37
    Maitre d’ Butter, au poivre,blu butter or naked
  • Boneless ribeye frites (10 oz) $45
    Maitre d’ Butter, au poivre,blu butter or naked
Clarke Burgers
Served with dill pickles & sea salt fries
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
  • THE CLARKE $19
    lettuce, tomato, onion
  • THE PJS 1884 CHEESEBURGER $22
    lettuce, tomato, onion, american cheese
  • THE BBQ BLUE $24
    crispy onions, BBQ sauce, blue cheese crumbles
  • THE BEARNAISE BURGER $25
    bearnaise sauce, griddled tomato, onion strings
  • TRIO OF MINI BURGERS $25
    BBQ blue, cadillac, the pjs 1884 cheeseburger
  • THE CADILLAC $25
    double smoked bacon, american cheese, lettuce, tomato, onion
  • ADD-ONS: +$3 each
    american cheese, blue cheese, aged gruyere, vermont cheddar, asiago, D. Anderson chilli, sautéed onions, fried egg, japanese pickles, double smoked bacon, Avocado
Sides
  • PARMESAN TRUFFLE FRIES $12
  • SEA SALT FRIES $10
  • CRISPY ONION STRINGS $10
  • MASHED POTATOES $10
  • SAUTÉED SPINACH $10
  • ROASTED CAULIFLOWER $10
Desserts
PUMPKIN PIE
cinnamon whipped cream
$15
BROWNIE SUNDAE
vanilla ice cream, chocolate sauce,whipped cream, cherry
$15
NEW YORK CHEESECAKE
cherry compote
$15
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Classic Cocktails
  • SMOKY OLD FASHIONED
    elijah craig small batch bourbon, walnut & angostura bitters, sugar cube, orange half-moon, amarena cherry
  • PERFECT MANHATTAN
    rittenhouse rye, sweet & dry vermouth, amarena cherry
  • BLUECOAT NEGRONI
    bluecoat gin, campari, sweet vermouth, orange peel
  • GRIFFO ESPRESSO MARTINI
    graingers organic vanilla vodka, espresso, griffo cold brew coffee liqueur, simple syrup
  • PALOMA
    100% agave blanco tequila, grapefruit, lime, fever tree pink grapefruit
  • WHISKEY SOUR
    rittenhouse rye, lemon juice, orange juice, simple syrup
Current Cocktails
  • QUEEN’S GAMBIT
    empress 1908 original indigo gin, st. germain elderflower liqueur, white cranberry, fresh lemon juice
  • POMEGRANATE COSMOPOLITAN
    grainger’s citrus vodka, pomegranate juice, cointreau, fresh lime juice
  • 1930
    elijah craig small batch bourbon, lime juice, st. elizabeth allspice dram, simple syrup, angostura bitters, orange peel
  • SEOUL SEARCHER
    gang chu peach soju, orange juice, sprite
  • MINT CONDITION
    tito’s handmade vodka, fresh mint, fresh lime juice, cucumber, ginger beer
Specials
  • JUMBO BLOODY MARY
    famous since 1884
Seasonal
  • FROZEN MEZCAL MARGARITA
    granja nomada mezcal, triple sec, agave, fresh lime juice
  • FROSÉ
    frozen rosé cocktail
    add a float + $3
Sparklers
  • ST. GERMAIN FIZZ
    elderflower liqueur, fresh lime juice,fresh mint, prosecco
  • OLD CUBAN
    aged rum, fresh lime juice, fresh mint, bitters, cava
  • APEROL SPRITZ
    aperol, prosecco, touch of red grapefruit juice
Zero Proof
  • VINADA AIREN SPARKLING NON-ALCOHOLIC WHITE WINE
    netherlands
  • PUTTIN’ ON THE SPRITZ
    ghia apertif, passionfruit puree, vinada sparkling ‘wine’, bab louie orange bitters, simple syrup, orange wheel, fresh mint
  • NOT-SO OLD FASHIONED
    lyre’s american malt, bab louie orange bitters, demerara simple syrup, orange wheel & maraschino cherry
White Wine
  • SAUVIGNON BLANC $15/$55
    the little sheep ‘22 · new zealand
  • PINOT GRIGIO $14/$48
    circa ‘23 · friuli-venezia
  • ALBARINO $15/$58
    burgans ‘22 · rias baixas
  • CHARDONNAY $17/$66
    oberon ‘21 · carneros
  • SANCERRE $18/$69
    grand fossil ‘22 · loire
  • SAUVIGNON BLANC $50
    the crossings ‘22 · marlborough
  • BORDEAUX BLANC $51
    mouton cadet graves rsv ‘19 · bordeaux
  • CHARDONNAY $58
    house of brown ‘22 · california
  • CHARDONNAY $75
    hartford court ‘21 · russian river valley
  • REISLING $39
    bex ‘22 · nahe, germany
Red Wine
  • MALBEC $13/$51
    pie de palo ‘22 · mendoza
  • CABERNET SAUVIGNON $16/$50
    margarett’s vineyard · california
  • PINOT NOIR $16/$58
    the wild fighter ‘21 ·. russian river valley
  • PINOT NOIR $18/$69
    esmonin les genevrieres ‘22 · bourgogne
  • CÔTES-DU-RHÔNE $15/$49
    m. chapoutier belleruche ‘22 · france
  • BORDEAUX $56
    chateau de bonhoste ‘17 · bordeaux
  • CABERNET SAUVIGNON $95
    emblem by michael mondavi ‘21 · napa valley
  • CABERNET SAUVIGNON $110
    long meadow ranch ‘17 · napa valley
  • MALBEC $60
    bodega luigi bosca ‘21 · luján de cuyo d.o.c
  • PINOT NOIR $72
    willamette valley whole cluster ‘22 · willamette valley
  • PINOT NOIR $78
    stoller dundee hills ‘22 · willamette valley
  • RED BLEND $78
    daou bodyguard red ‘22 · paso robles
  • MONTEPULCIANO $52
    nicodemi la murate ’20 · abruzzo
Sparkling
By The Glass / By The Bottle
  • PROSECCO $14/$52
    tullia · veneto
  • CAVA $14/$54
    clos amador brut delicat reserva · catalonia
Rose
By The Glass / By The Bottle
  • manon ‘23 · côtes-du-rhône $14/$50
  • klinker brick ‘23 · california $15/$55
  • cht. berne romance rose ‘23 · provence $16/$58
  • PROSECCO ROSÉ $15/$58
    la gioiosa · veneto
Draft Beer
  • BROOKLYN LAGER $9
    new york
    bold grapefruit & smooth, toasty caramel notes
  • GOOSE ISLAND IPA $9
    chicago
    hoppy. citrus with grapefruit, pine & floral notes
  • GUINNESS $9
    Ireland
    the classic. perfect balance of bitter & sweet with malt
  • KONA BIG WAVE GOLDEN ALE $9
    hawaii
    subtle fruitiness & delicate hop aroma, roasted honey malt
  • MONTAUK WITBIER EASY RISER $9
    new york
    mellow and easy-going, brewed with coriander and orange peel, incredibly smooth
  • STELLA ARTOIS $9
    belgium
    well-balanced sweetness, crisp hops & floral aroma
Bottles & Cans
  • SIXPOINT LIL’ SHUCKER $11
    new york
  • 3 FLOYDS ZOMBIE DUST $10
    indiana
  • NEW BELGIUM FAT TIRE $8
    colorado
  • BUDWEISER $8
    missouri
  • LEFFE BLONDE $8
    belgium
  • COORS LIGHT $8
    colorado
  • MILLER LITE $8
    wisconsin
  • MICHELOB ULTRA $8
    missouri
  • CORONA $8
    mexico
  • HEINEKEN $8
    netherlands
  • DOC’S CIDER $10
    new york
Near Beer
  • HEINEKEN 0.0 $8
    netherlands
  • ATHLETIC FREE WAVE HAZY IPA $9
    connecticut
Whiskey
  • UNCLE NEAREST 1884
    shelbyville, tn
    inspired by the first known african-american distiller, nathan “nearest”
  • ORPHAN CASTLE CURSE 14 YEAR
    tullahoma tn
    tangerine & poached pear aromas, notes of vanilla, red apple, and mint
Bourbon
  • BASIL HAYDEN
    clermont, ky
    spice, tea, hint of peppermint & honey
  • WOODFORD RESERVE
    woodford county, ky
    rounded & smooth, with complex citrus & cocoa
  • BUFFALO TRACE
    frankfort, ky
    brown sugar, spice, with notes of toffee & anise
  • EAGLE RARE 10 YEARS
    frankfort, ky
    bold, dry, oaky flavors with candied almonds and very rich cocoa notes
  • BOOTLEGGER 21
    roscoe, ny
    small batch, notes of cinnamon, caramel & chocolate
Rye
  • TEMPLETON
    templeton, iowa
    hints of caramel, butterscotch, toffee & allspice, smooth finish
  • RITTENHOUSE
    bardstown, ky

    rich with notes of cocoa, maple & cinnamon, slightly spicy finish
Gin
  • EMPRESS 1908 ORIGINAL INDIGO
    vancouver island, british columbia

    bold juniper, heady citrus, notes of coriander & cinnamon
  • BOOTLEGGER 21
    roscoe, ny

    balanced notes of juniper, lemon verbena, bitter orange peels & floral notes
  • THE BOTANIST
    islay, scotland

    cool mint, juniper, notes of citrus & sweet spices
  • SUNTORY ROKU
    osaka, japan

    complex, multi-layered, yet harmonious flavor of japanese botanical notes with yuzu