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P.J. CLARKE’S ON THE HUDSON MENU

Raw Bar: Third Avenue

We know how to pick`em

Legendary oysters, handpicked clams – fresh every day. Call us to see what’s on offer, then grab your drink on the Hudson, where history meets its match in flavor.
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Soup
  • CREAMY TOMATO SOUP $16
    Farmstead cheddar toast
  • NEW ENGLAND CLAM CHOWDER $18
    Double smoked bacon, Potato, Cream
For the table
  • OYSTERS ROCKEFELLER $17
    Spinach, Shallots, Absinthe
  • CLAMS CASINO $17
    Bacon, Panko, Parsley butter
  • TUNA TARTARE $18
    Mango, Ginger, Jalapeno, Pickled cucumber
  • HAMACHI TARTARE $18
    Radish, Cucumber, Ponzu, Serrano, Sesame, Avocado
  • JUMBO GULF SHRIMP COCKTAIL $22
    Classic cocktail sauce
  • ENGLISH PEA & CUCUMBER HUMMUS $17
    With mint, Toasted pita & crudites
  • CHEESESTEAK EGG ROLLS $18
    Crushed pepper dipping sauce
  • AL FORNO SHRIMP $19
    Bang bang sauce
  • ZUCCHINI & EGGPLANT CHIPS $18
    Tzatziki, Crispy feta cheese
  • GRILLED SWEET CHILI WINGS $17
    Apricot & mustard glaze, Pickled habanero
  • OVEN-BAKED PRETZEL BITES $14
    Cheesy brooklyn lager rarebit
  • WARM BAGUETTE $6
    Whipped honey butter
Salads
  • SUMMER SALAD $17
    Butter lettuce, Roma tomatoes, Shredded carrots, Red onions, Feta, Red wine vinaigrette
  • LITTLE GEM CAESAR SALAD $17
    Little gem romaine, Parmesan, Kitchen croutons
  • FAROE ISLAND SALMON SALAD $29
    Chopped radicchio, Cucumber, Bell peppers, Celery, Fennel, Green beans, Chickpeas, Kalamata olives
  • ROAST CHICKEN CAESAR $27
    Sliced chicken breast, Little gem romaine, Parmesan, Kitchen croutons
Maine Lobster Cobb
Maine lobster tail & claw, bib lettuce, tomato, scallion, bacon lardons, avocado, blue cheese crumbles, soft boiled egg
$38
Raw Bar
EAST COAST OYSTERS
1/2 Dozen | Dozen
$25 | $48
LONG ISLAND LITTLENECKS
1/2 Dozen | Dozen
$16 | $26
6 x 6 x 6
6 oysters, 6 little neck clams, 6 jumbo shrimp
$48
THE DELUXE
12 oysters, 6 jumbo shrimp
6 little neck clams,
1/2 maine lobster
$115
Lobster Roll
Maine lobster meat, toasted brioche bun
Lobster Roll
CONNECTICUT STYLE
warm melted butter
$35
MAINE STYLE
Mayonnaise, lemon, chive
$35
Classics
  • BAKED MACARONI & CHEESE $19
    Double smoked bacon, Peas
  • BLUEWOOD FARM CHICKEN MILANESE $29
    Arugula, Cherry tomatoes & parmesan
  • GENTLEMAN’S CHOPPED STEAK $28
    Chopped sirloin, Mushroom, Caramelized onion, Gravy, & Crispy smashed potatoes
Seafood
  • PROPER FISH & CHIPS $29
    Craft beer batter, Chunky tartar sauce, Malt vinegar
  • POACHED SALMON $34
    Sautéed spinach, Dijon dill cream
  • MUSSELS FRITES $28
    Marinara or marinières
Sides
  • PARMESAN TRUFFLE FRIES $12
  • SEA SALT FRIES $10
  • CRISPY ONION STRINGS $10
    Dijon Aioli
  • SAUTÉED SPINACH $10
    Garlic & olive oil
  • CRISPY SMASHED POTATOES $10
    Sour cream & chives
Certified Black Angus Steak
Of Course Our Steaks Come With Frites and Your Choice of Sauce:
  • NEWPORT STEAK $37
    Maitre d’ Butter, Au poivre, Blu butter or naked
  • Boneless ribeye (10 oz) $45
    Maitre d’ Butter, Au poivre, Blu butter or naked
  • 1884 T-BONE STEAK (16 oz) $48
    Maitre d’ Butter, Au poivre, Blu butter or naked
Sandwiches
served with gaufrettes
  • CRUNCHY CHICKEN SANDWICH $24
    Japanese pickles, Bibb lettuce, Cracked black pepper buttermilk dressing
  • ROAST TURKEY CLUB $28
    Smoked bacon, Tomato jam, Asiago, Dill mayonnaise, Whole grain toast
  • MARYLAND JUMBO LUMP CRAB CAKE $32
    Chunky tartar sauce & chef’s coleslaw
  • PRIME RIB FRENCH DIP $34
    Horseradish sauce, Au jus, Toasted french bread
Clarke Burgers
Served with dill pickles & sea salt fries
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
  • THE CLARKE $21
    Lettuce, Tomato, Onion
  • THE PJS 1884 CHEESEBURGER $24
    Lettuce, Tomato, Onion, American cheese
  • THE BBQ BLUE $26
    Crispy onions, BBQ sauce, Blue cheese crumbles
  • THE CADILLAC $27
    Double smoked bacon, American cheese, Lettuce, Tomato, Onion
  • TRIO OF MINI BURGERS $25
    BBQ blue, Cadillac, The pjs 1884 cheeseburger
  • THE JALAPENO BURGER $25
    Cheddar cheese, Jalapeno chutney, Poblano aioli
  • ADD-ONS: +$3 each
    American cheese, Blue cheese, Aged gruyere, Vermont cheddar, Asiago, D. Anderson chilli, Sautéed onions, Fried egg, Japanese pickles, Double smoked bacon, Avocado
Sides
  • PARMESAN TRUFFLE FRIES $12
  • SEA SALT FRIES $10
  • CRISPY ONION STRINGS $10
    Dijon Aioli
  • SAUTÉED SPINACH $10
    Garlic & olive oil
  • CRISPY SMASHED POTATOES $10
    Sour cream & chives
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Classic Cocktails
  • SMOKY OLD FASHIONED
    Elijah craig small batch bourbon, Walnut & angostura bitters, Sugar cube, Orange half-moon, Amarena cherry
  • PERFECT MANHATTAN
    Rittenhouse rye, Sweet & dry vermouth, Amarena cherry
  • BLUECOAT NEGRONI
    Bluecoat gin, Campari, Sweet vermouth, Orange peel
  • GRIFFO ESPRESSO MARTINI
    Graingers organic vanilla vodka, Espresso, Griffo cold brew coffee liqueur, Simple syrup
  • PALOMA
    100% agave blanco tequila, Grapefruit, Lime, Fever tree pink grapefruit
  • WHISKEY SOUR
    Rittenhouse rye, Lemon juice, Orange juice, Simple syrup
Current Cocktails
  • QUEEN’S GAMBIT
    Empress 1908 original indigo gin, St. germain elderflower liqueur, White cranberry, Fresh lemon juice
  • POMEGRANATE COSMOPOLITAN
    Grainger’s citrus vodka, Pomegranate juice, Cointreau, Fresh lime juice
  • 1930
    Elijah craig small batch bourbon, Lime juice, St. elizabeth allspice dram, Simple syrup, Angostura bitters, Orange peel
  • SEOUL SEARCHER
    Gang chu peach soju, Orange juice, Sprite
  • MINT CONDITION
    Tito’s handmade vodka, Fresh mint, Fresh lime juice, Cucumber, Ginger beer
Specials
  • JUMBO BLOODY MARY
    Famous since 1884
Seasonal
  • FROZEN MEZCAL MARGARITA
    granja nomada mezcal, triple sec, agave, fresh lime juice
  • FROSÉ
    frozen rosé cocktail
    add a float + $3
Sparklers
  • ST. GERMAIN FIZZ
    Elderflower liqueur, Fresh lime juice, Fresh mint, Prosecco
  • OLD CUBAN
    Aged rum, Fresh lime juice, Fresh mint, Bitters, Cava
  • APEROL SPRITZ
    Aperol, Prosecco, Touch of red grapefruit juice
Zero Proof
  • VINADA AIREN SPARKLING NON-ALCOHOLIC WHITE WINE
    Netherlands
  • PUTTIN’ ON THE SPRITZ
    Ghia apertif, Passionfruit puree, Vinada sparkling ‘wine’, Bab louie orange bitters, Simple syrup, Orange wheel, Fresh mint
  • NOT-SO OLD FASHIONED
    Lyre’s american malt, Bab louie orange bitters, Demerara simple syrup, Orange wheel & maraschino cherry
White Wine
  • SAUVIGNON BLANC $15/$55
    The little sheep ‘22 · new zealand
  • PINOT GRIGIO $14/$48
    Circa ‘23 · friuli-venezia
  • ALBARINO $15/$58
    Burgans ‘22 · rias baixas
  • CHARDONNAY $17/$66
    Oberon ‘21 · carneros
  • SANCERRE $18/$69
    Grand fossil ‘22 · loire
  • SAUVIGNON BLANC $50
    The crossings ‘22 · marlborough
  • BORDEAUX BLANC $51
    Mouton cadet graves rsv ‘19 · bordeaux
  • CHARDONNAY $58
    House of brown ‘22 · california
  • CHARDONNAY $75
    Hartford court ‘21 · russian river valley
  • REISLING $39
    Bex ‘22 · nahe, Germany
Red Wine
  • MALBEC $13/$51
    Pie de palo ‘22 · mendoza
  • CABERNET SAUVIGNON $16/$50
    Margarett’s vineyard · california
  • PINOT NOIR $16/$58
    The wild fighter ‘21 ·. russian river valley
  • PINOT NOIR $18/$69
    Esmonin les genevrieres ‘22 · bourgogne
  • CÔTES-DU-RHÔNE $15/$49
    M. chapoutier belleruche ‘22 · france
  • BORDEAUX $56
    Chateau de bonhoste ‘17 · bordeaux
  • CABERNET SAUVIGNON $95
    Emblem by michael mondavi ‘21 · napa valley
  • CABERNET SAUVIGNON $110
    Long meadow ranch ‘17 · napa valley
  • MALBEC $60
    Bodega luigi bosca ‘21 · luján de cuyo d.o.c
  • PINOT NOIR $72
    Willamette valley whole cluster ‘22 · willamette valley
  • PINOT NOIR $78
    Stoller dundee hills ‘22 · willamette valley
  • RED BLEND $78
    Daou bodyguard red ‘22 · paso robles
  • MONTEPULCIANO $52
    Nicodemi la murate ’20 · abruzzo
Sparkling
By The Glass / By The Bottle
  • PROSECCO $14/$52
    Tullia · veneto
  • CAVA $14/$54
    Clos amador brut delicat reserva · catalonia
Rose
By The Glass / By The Bottle
  • manon ‘23 · côtes-du-rhône $14/$50
  • klinker brick ‘23 · california $15/$55
  • cht. berne romance rose ‘23 · provence $16/$58
  • PROSECCO ROSÉ $15/$58
    La gioiosa · veneto
Draft Beer
  • BROOKLYN LAGER $9
    new york
    bold grapefruit & smooth, toasty caramel notes
  • GOOSE ISLAND IPA $9
    chicago
    hoppy. citrus with grapefruit, pine & floral notes
  • GUINNESS $9
    Ireland
    the classic. perfect balance of bitter & sweet with malt
  • KONA BIG WAVE GOLDEN ALE $9
    hawaii
    subtle fruitiness & delicate hop aroma, roasted honey malt
  • MONTAUK WITBIER EASY RISER $9
    new york
    mellow and easy-going, brewed with coriander and orange peel, incredibly smooth
  • STELLA ARTOIS $9
    belgium
    well-balanced sweetness, crisp hops & floral aroma
Bottles & Cans
  • SIXPOINT LIL’ SHUCKER $11
    New york
  • 3 FLOYDS ZOMBIE DUST $10
    Indiana
  • NEW BELGIUM FAT TIRE $8
    Colorado
  • BUDWEISER $8
    Missouri
  • LEFFE BLONDE $8
    Belgium
  • COORS LIGHT $8
    Colorado
  • MILLER LITE $8
    Wisconsin
  • MICHELOB ULTRA $8
    Missouri
  • CORONA $8
    Mexico
  • HEINEKEN $8
    Netherlands
  • DOC’S CIDER $10
    New york
Near Beer
  • HEINEKEN 0.0 $8
    Netherlands
  • ATHLETIC FREE WAVE HAZY IPA $9
    Connecticut
Whiskey
  • UNCLE NEAREST 1884
    shelbyville, tn
    inspired by the first known african-american distiller, nathan “nearest”
  • ORPHAN CASTLE CURSE 14 YEAR
    tullahoma tn
    tangerine & poached pear aromas, notes of vanilla, red apple, and mint
Bourbon
  • BASIL HAYDEN
    clermont, ky
    spice, tea, hint of peppermint & honey
  • WOODFORD RESERVE
    woodford county, ky
    rounded & smooth, with complex citrus & cocoa
  • BUFFALO TRACE
    frankfort, ky
    brown sugar, spice, with notes of toffee & anise
  • EAGLE RARE 10 YEARS
    frankfort, ky
    bold, dry, oaky flavors with candied almonds and very rich cocoa notes
  • BOOTLEGGER 21
    roscoe, ny
    small batch, notes of cinnamon, caramel & chocolate
Rye
  • TEMPLETON
    templeton, iowa
    hints of caramel, butterscotch, toffee & allspice, smooth finish
  • RITTENHOUSE
    bardstown, ky

    rich with notes of cocoa, maple & cinnamon, slightly spicy finish
Gin
  • EMPRESS 1908 ORIGINAL INDIGO
    vancouver island, british columbia

    bold juniper, heady citrus, notes of coriander & cinnamon
  • BOOTLEGGER 21
    roscoe, ny

    balanced notes of juniper, lemon verbena, bitter orange peels & floral notes
  • THE BOTANIST
    islay, scotland

    cool mint, juniper, notes of citrus & sweet spices
  • SUNTORY ROKU
    osaka, japan

    complex, multi-layered, yet harmonious flavor of japanese botanical notes with yuzu