WASHINGTON D.C.
Lunch
ICE COLD
-
EAST COAST OYSTERS
1/2 Dozen | Dozen
$24 | $46 -
VIRGINIA LITTLENECKS
1/2 Dozen | Dozen
$16 | $26 -
CHERRYSTONE CLAMS
1/2 Dozen | Dozen
$16 | $26 -
JUMBO GULF SHRIMP COCKTAIL
Classic Cocktail Sauce
$22
OVEN
-
OYSTERS ROCKEFELLER
Spinach, Shallots, Absinthe
$17 -
BROILED GINGER OYSTERS
Ginger, Scallion, Lime
$17 -
CLAMS CASINO
Bacon, Panko, Parsley Butter
$17 -
MISO BAKED OYSTERS
Miso Aioli, Cilantro
$17
CRUDO
-
SALMON TARTARE
Thai Chili, Ginger, Mint, Yuzu
$18 -
TUNA TARTARE
Mango, Ginger, Jalapeno, Pickled Cucumbers
$18 -
SEA BASS CEVICHE
Hot Orange Tiger’s Milk,
Sweet Corn & Camote
$18 -
SEA SCALLOP AGUACHILE
Cucumber, Tomato, & Citrus Chili Juice
$18
BITS AND BOBS
-
BLISTERED SHISHITO PEPPERS
Yuzu Dipping Sauce
$12 -
GAUFRETTES WITH TWO DIPS
Spinach Turmeric, Cracked Black Pepper Buttermilk
$14 -
BLACK AND GREEN OLIVES
NY Cheddar, Provolone
$11 -
TAMARI & ROSEMARY ALMONDS
$9
SOUP
-
CREAMY TOMATO SOUP
Farmstead Cheddar Toast
$15 -
NEW ENGLAND CLAM CHOWDER
Smoked Bacon, Potato, Cream
$17 -
SHRIMP GUMBO
Andouille Sausage, Gumbo Filé, Jasmine Rice, Cajun Spice
$19
STARTERS
-
WARM BAGUETTE
Honey Butter, Roasted Garlic, Balsamic
$9 -
CHEESESTEAK EGG ROLLS
Crushed Pepper Dipping Sauce
$18 -
RHODE ISLAND CALAMARI
Pickled Peppers, Garlic, Olive Oil
$19 -
ZUCCHINI & EGGPLANT CHIPS
Tzatziki, Crispy Feta Cheese
$18 -
BEEFSTEAK TOMATO SALAD
Minced Banana Shallots, Evoo
$16 -
SUMMER SALAD
Butter Lettuce, Roma Tomatoes, Shredded Carrots, Red Onions, Feta, Red Wine Vinaigrette
$17 -
GRILLED ASPARAGUS VINAIGRETTE
Chopped Eggs
$15 -
BUFFALO WINGS
Franks Hot Sauce, Celery, Blue Cheese
$18 -
MEDITERRANEAN DIPS FOR TWO
With Toasted Focaccia
$26
FRENCH FRIES
-
PARMESAN TRUFFLE
$12
-
EVERYTHING
Bacon, Shishito, Parmesan
$15 -
CRISPY ONION STRINGS
Dijon Aioli
$10 -
SEA SALT
$10
SANDWICHES
-
SHAVED RIBEYE FRENCH DIP
Gruyere Cheese, Horseradish Cream, Beef Dripping Au Jus
$24 -
SOFT-SHELL CRAB SANDWICH
Lemon Herb Aoli, Lettuce, Heirloom Tomatoes
$28 -
CRUNCHY CHICKEN SANDWICH
Japanese Pickles, Bibb Lettuce, Cracked Black Pepper Buttermilk Dressing
$24 -
ROAST TURKEY CLUB
Smoked Bacon, Tomato Jam,
Asiago, Dill Mayonnaise,
Whole Grain Toast
$26
ENTREES
-
PARMESAN-CRUSTED CHICKEN PALLIARD
Spinach, Garlic, Olive Oil
$28 -
PROPER FISH & CHIPS
Craft Beer Batter, Tartar Sauce
$27 -
NEWPORT STEAK FRITES
Sea Salt Fries, Maitre d’Butter
$37 -
SEARED FAROE ISLAND SALMON
Jasmine Rice, Ginger Lime Sauce, Green Onion
$36 -
BAKED MACARONI & CHEESE
Smoked Bacon & Peas
$19 -
BLACK SEA BASS TACOS
Roast Corn Pico de Gallo, Avocado, Lime Crema, & Chipotle Pickled Cabbage
$28
SALADS
-
FAROE ISLAND SALMON SALAD
Chopped Radicchio, Cucumber, Bell Peppers, Celery, Fennel, Green Beans, Chick Peas, Kalamata Olives
$29 -
ROAST CHICKEN CAESAR
Sliced Chicken Breast, Little Gem Romaine, Parmesan, Kitchen Croutons
$26 -
MAINE LOBSTER COBB
Maine Lobster Tail & Claw, Bibb Lettuce, Tomato, Scallion, Bacon Lardons, Avocado, Blue Cheese Crumbles, Soft-Boiled Egg
$38
CLARKE BURGERS
placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
-
THE CLARKE
Lettuce, Tomato, Onion
$19 -
THE PJS 1884 CHEESEBURGER
Lettuce, Tomato, Onion,
American Cheese
$22 -
THE BBQ BLUE
Crispy Onions, BBQ Sauce, Blue Cheese Crumbles
$24 -
THE BEARNAISE BURGER
Bearnaise Sauce, Griddled Tomato, Onion Strings
$25 -
THE CADILLAC
Double Smoked Bacon,
American Cheese, Lettuce,
Tomato, Onion
$25 -
TRIO OF MINI BURGERS
BBQ Blue, Cadillac,
The Pjs 1884 Cheeseburger
$25 -
ADD-ONs:
American, Blue Cheese, Aged Gruyere, Vermont Cheddar, Asiago, Japanese Pickles, Sautéed Onions Double Smoked Bacon, Avocado, Fried Egg, Bearnaise
+$3
DESSERTS
-
KEY LIME PIE
Nilla Wafer, Whipped Cream
$15 -
NEW YORK CHEESECAKE
Cherry Compote
$15 -
BROWNIE SUNDAE
Vanilla Ice Cream, Chocolate Sauce, Whipped Cream, Cherry
$15
SPECIALS
-
MAINE LOBSTER COBB
Maine Lobster Tail & Claw,
Bibb Lettuce, Tomato,
Scallion, Bacon Lardons,
Avocado, Blue Cheese Crumbles,
Soft-Boiled Egg
$38 -
LOBSTER ROLL
Lobster Meat, Brioche Bun
CONNECTICUT STYLE
Warm Melted Butter
MAINE STYLE
Chilled with Mayo, Lemon, Chive
$35
Dinner
ICE COLD
-
EAST COAST OYSTERS
1/2 Dozen | Dozen
$24 | $46 -
VIRGINIA LITTLENECKS
1/2 Dozen | Dozen
$16 | $26 -
CHERRYSTONE CLAMS
1/2 Dozen | Dozen
$16 | $26 -
JUMBO GULF SHRIMP COCKTAIL
Classic Cocktail Sauce
$22
OVEN
-
OYSTERS ROCKEFELLER
Spinach, Shallots, Absinthe
$17 -
BROILED GINGER OYSTERS
Ginger, Scallion, Lime
$17 -
CLAMS CASINO
Bacon, Panko, Parsley Butter
$17 -
MISO BAKED OYSTERS
Miso Aioli, Cilantro
$17
CRUDO
-
SALMON TARTARE
Thai Chili, Ginger, Mint, Yuzu
$18 -
TUNA TARTARE
Mango, Ginger, Jalapeno, Pickled Cucumbers
$18 -
SEA BASS CEVICHE
Hot Orange Tiger’s Milk,
Sweet Corn & Camote
$18 -
SEA SCALLOP AGUACHILE
Cucumber, Tomato, & Citrus Chili Juice
$18
BITS AND BOBS
-
BLISTERED SHISHITO PEPPERS
Yuzu Dipping Sauce
$12 -
GAUFRETTES WITH TWO DIPS
Spinach Turmeric,
Cracked Black Pepper
Buttermilk
$14 -
BLACK AND GREEN OLIVES
New York Cheddar,
Provolone
$11 -
TAMARI & ROSEMARY ALMONDS
$9
SOUP
-
CREAMY TOMATO SOUP
Farmstead Cheddar Toast
$15 -
NEW ENGLAND CLAM CHOWDER
Smoked Bacon, Potato, Cream
$17 -
SHRIMP GUMBO
andouille sausage, gumbo filé, jasmine rice, cajun spice
$19
STARTERS
-
WARM BAGUETTE
Honey Butter, Roasted Garlic,
Balsamic
$9 -
CHEESESTEAK EGG ROLLS
Crushed Pepper Dipping Sauce
$18 -
RHODE ISLAND CALAMARI
Pickled Peppers, Garlic,
Olive Oil
$19 -
ZUCCHINI & EGGPLANT CHIPS
Tzatziki, Crispy Feta Cheese
$18 -
BEEFSTEAK TOMATO SALAD
Minced Banana Shallots, Evoo
$16 -
SUMMER SALAD
Butter Lettuce,
Roma Tomatoes,
Shredded Carrots,
Red Onions, Feta,
Red Wine Vinaigrette
$17 -
GRILLED ASPARAGUS VINAIGRETTE
Chopped Eggs
$15 -
BUFFALO WINGS
Franks Hot Sauce, Celery, Blue Cheese
$18 -
MEDITERRANEAN DIPS FOR TWO
With Toasted Focaccia
$26
ENTREES
-
PARMESAN-CRUSTED CHICKEN PALLIARD
Spinach, Garlic, Olive Oil
$28 -
PROPER FISH & CHIPS
Craft Beer Batter, Tartar Sauce
$27 -
SEARED FAROE ISLAND SALMON
Jasmine Rice, Ginger Lime Sauce,
Green Onion
$36 -
SEA BASS
Fennel, Lemon, Cherry Tomatoes
$35 -
BAKED MACARONI & CHEESE
Smoked Bacon & Peas
$19 -
GEMELLI
Roasted Eggplant Tomato Sauce
$24 -
ROTISSERIE HALF CHICKEN
Roast Garlic Mashed Potatoes,
Serrano Chili & Cilantro Aioli
$26
SALADS
-
FAROE ISLAND SALMON SALAD
Chopped Radicchio, Cucumber, Bell
Peppers, Celery, Fennel, Green Beans,
Chickpeas, Kalamata Olives
$29 -
ROAST CHICKEN CAESAR
Sliced Chicken Breast, Little Gem
Romaine, Parmesan, Kitchen Croutons
$26 -
MAINE LOBSTER COBB
Maine Lobster Tail & Claw, Bibb Lettuce, Tomato, Scallion, Bacon Lardons, Avocado, Blue Cheese Crumbles, Soft-Boiled Egg
$38
DESSERTS
-
KEY LIME PIE
Nilla Wafers, Whipped Cream
$15 -
NEW YORK CHEESECAKE
Cherry Compote
$15 -
BROWNIE SUNDAE
Vanilla Ice Cream, Chocolate Sauce,
Whipped Cream, Cherry
$15
CLARKE BURGERS
-
THE CLARKE
Lettuce, Tomato, Onion
$19 -
THE PJS 1884 CHEESEBURGER
Lettuce, Tomato, Onion, American Cheese
$22 -
THE BBQ BLUE
Crispy Onions, BBQ Sauce,
Blue Cheese Crumbles
$24 -
THE BEARNAISE BURGER
Bearnaise Sauce, Griddled Tomato,
Onion Strings
$25 -
THE CADILLAC
Double Smoked Bacon,
American Cheese, Lettuce,
Tomato, Onion
$25 -
TRIO OF MINI BURGERS
BBQ Blue, Cadillac,
The PJC 1884 Cheesebuger
$25 -
ADD-ONs:
American, Blue Cheese, Aged Gruyere, Vermont Cheddar, Asiago, Japanese Pickles, Sautéed Onions Double Smoked Bacon, Avocado, Fried Egg, Bearnaise Sauce
+$3
FRENCH FRIES
-
PARMESAN TRUFFLE
$12
-
EVERYTHING
Bacon, Shishito, Parmesan
$15 -
CRISPY ONION STRINGS
Dijon Aioli
$10 -
SEA SALT
$10
SPECIALS
-
CERTIFIED BLACK ANGUS
-
NEWPORT STEAK FRITES
Sea Salt Fries, Maitre d’Butter
$37 -
FILET MIGNON 8oz
Asparagus, Bearnaise Sauce
$52 -
LOBSTER ROLL
Lobster Meat, Brioche Bun
CONNECTICUT STYLE
Warm Melted Butter
MAINE STYLE
Chilled With Mayo, Lemon, Chive
$35
Drinks
CLASSIC COCKTAILS
-
SMOKED OLD FASHIONED
elijah craig small batch bourbon,
walnut & angostura bitters, maple syrup,
orange half-moon, amarena cherry
-
PERFECT MANHATTAN
rittenhouse rye, sweet & dry vermouth,
amarena cherry
-
BLUECOAT NEGRONI
bluecoat gin, campari, sweet vermouth,
orange peel
-
ESPRESSO MARTINI
grainger organic vanilla, espresso,
grind espresso liqueur, simple syrup
-
PALOMA
corazon blanco tequila, grapefruit, lime,
fever tree pink grapefruit
-
WHISKEY SOUR
rittenhouse rye, lemon juice, orange
juice, simple syrup
-
SPECIALS
-
JUMBO BLOODY MARY
FAMOUS SINCE 1884
CURRENT COCKTAILS
-
MINT CONDITION
wheatley vodka, fresh mint, fresh lime juice, cucumber, ginger beer
-
QUEEN’S GAMBIT
butterfly pea flower-infused gin, st. germain,
white cranberry, fresh lemon
-
POMEGRANATE COSMOPOLITAN
wheatley vodka, pomegranate juice, cointreau, fresh lime juice
-
SPICY CUCUMBER MARGARITA
curamia blanco tequila, triple sec, fresh lime juice, jalapeño, cucumber, simple syrup
-
SEOUL SEARCHER
soonhari apple mango soju, orange juice, sprite
-
SEASONAL
-
FROZEN MEZCAL MARGARITA
xicaru mezcal, triple sec, agave, fresh lime juice
-
FROSÉ
frozen rosé cocktail
add a float + 3
-
ZERO PROOF
-
HIBISCUS MOCKTAIL
hibiscus tea, pineapple juice, lime juice,
jalapeño, a splash of sprite
SPARKLERS
-
FRENCH 75
st. george gin, simple syrup, lemon juice, prosecco, amarena cherry
-
ST. GERMAIN FIZZ
elderflower liqueur,
fresh lime juice,
fresh mint, prosecco
-
APEROL SPRITZ
aperol, prosecco, touch of red
grapefruit juice
-
STRAWBERRY FIELDS
wheatley vodka, aperol, grapefruit juice, strawberry syrup, lemon juice, club soda
-
THE BLOOMING ROSE
ford’s dry gin, rose syrup, lemon juice, orange bitter, cava
SPARKLING
-
PROSECCO
montelliana · veneto
$13 By The Glass
$55 By The Bottle -
SPARKLING ROSÉ
francois montand brut · france
$15 By The Glass
$65 By The Bottle -
CAVA
freixenet blanc de blanc brut · catalonia
$13 By The Glass
$55 By The Bottle -
CHAMPAGNE
veuve clicquot · reims, france
$105 By The Bottle Only
ROSÉ
-
manon ’23 · côtes du rhône
$14 By The Glass
$50 By The Bottle -
cht. berne romance ’23 · provence
$16 By The Glass
$58 By The Bottle
WHITE
-
SAUVIGNON BLANC
the little sheep ‘22 · new zealand
$15 By The Glass
$55 By The Bottle -
SANCERRE
grand fossil ’22 · loire
$18 By The Glass
$69 By The Bottle -
PINOT GRIGIO
zenato ‘22 · italy
$12 By The Glass
$48 By The Bottle -
ALBARINO
klinker brick ‘22 · lodi
$14 By The Glass
$58 By The Bottle -
CHARDONNAY
barnard griffin ‘22 · columbia valley
$14 By The Glass
$58 By The Bottle -
RIESLING
fritz zimmer ‘21 · mosel
$12 By The Glass
$48 By The Bottle -
SAUVIGNON BLANC
les deux tours ‘21 · loire valle
$75 By The Bottle Only -
CHARDONNAY
frog’s leap ‘20 · napa valley
$62 By The Bottle Only -
CHARDONNAY
cakebread ‘21 · napa valley
$80 By The Bottle Only
RED
-
MALBEC
tilia ‘23 · mendoza
$13 By The Glass
$55 By The Bottle -
PINOT NOIR
seaglass ‘21 · santa barbara
$14 By The Glass
$58 By The Bottle -
CABERNET SAUVIGNON
dante ‘21 · california
$14 By The Glass
$58 By The Bottle -
CÔTES DU RHÔNE
pierre dupond ‘22 · rhône
$15 By The Glass
$63 By The Bottle -
PINOT NOIR
willamette valley whole cluster ’22 willamette valley
$75 By The Bottle Only -
MALBEC
achaval ferrer ‘21 · mendoza
$60 By The Bottle Only -
BORDEAUX
cht.lafleur du roy ‘19 · bordeaux
$52 By The Bottle Only -
CABERNET SAUVIGNON
route stock ‘21 · napa valley
$80 By The Bottle Only -
CABERNET SAUVIGNON
stag’s leap wine cellars artemis ‘20 · napa
$105 By The Bottle Only
BEER & CIDER
-
DRAFT BEER
-
GOOSE ISLAND HAZY IPA
chicago, il
notes of peaches, white grapes, and guava
$8 -
DC BRAU’S THE PUBLIC
washington, dc
strong malt with hints of candied orange peel & grapefruit
$8 -
BELL’S TWO HEARTED ALE
michigan
easy drinking with pine & grapefruit hops
$8 -
BELL’S OBERON ECLIPSE
PALE WHEAT ALEmichigan
strong wheat backbone,
balanced with a slight sweetness
and richness accompanied by the orange and coriander
$8 -
DEVIL’S BACKBONE
VIENNA LAGERvirginia
smooth, medium bodied, semi sweet
$8 -
STELLA ARTOIS
belgium
well-balanced sweetness,
crisp hops & floral aroma
$8 -
HELLBENDER BARE BONES
KOLSCH ALEwashington, d.c.
traditional german-style kolsch ale, light and crisp with just a hint of hop character for a clean, refreshing sip
$8 -
GUINNESS
ireland
the classic. perfect balance of bitter & sweet with malt
$9 -
BOTTLES & CANS $8
-
BUDWEISER
missouri
-
BUD LIGHT
missouri
-
COORS LIGHT
colorado
-
MILLER LITE
wisconsin
-
MICHELOB ULTRA
missouri
-
CORONA
mexico
-
HEINEKEN
netherlands
-
BOLD ROCK CIDER
virginia
-
NEAR BEER $8
-
HEINEKEN 0.0
netherlands
-
ATHLETIC FREE WAVE
HAZY IPAconnecticut
LIQUOR
-
BOURBON
-
JEFFERSON’S RESERVE
crestwood, kentucky
soft & supple, with notes of toffee, orange, honey
-
BASIL HAYDEN
clermont, kentucky
spice, tea, hint of peppermint & honey
-
EAGLE RARE 10 YEAR
franklin county, kentucky
rich caramel with vanilla, smoky depth, stone fruit, & oaky finish
-
BUFFALO TRACE
frankfort, kentucky
brown sugar, spice, with notes of toffee & anise
-
WOODFORD RESERVE
woodford county, kentucky
rounded & smooth, with complex citrus & cocoa
-
ANGEL’S ENVY
louisville, kentucky
finished in port wine barrels, notes of ripe fruit & maple syrup
-
E H TAYLOR SMALL BATCH
frankfort, kentucky
caramel corn sweetness mingled with butterscotch and licorice
-
FOUR ROSES SMALL BATCH
lawrenceburg, kentucky
rich & mellow, ripened red berries,
dried spice
-
RYE
-
WHISTLE PIG 6YR
shoreham, vermont
single barrel, limited production, notes of vanilla & toffee
-
ANGEL’S ENVY
louisville, kentucky
finished in rum casks, sweet gingerbread & molasses flavors
-
CATOCTIN CREEK
purcellville, virginia
wood taste with hints of caramel, rich butter toffee, and just a hint of lemon in the nose
-
SAZERAC 6YR
frankfurt, kentucky
orange zest, clove, and raisin greet in the senses with hints of rye spice & anise
-
GIN
-
BATTLE STANDARD NAVY STRENGTH
manassas, virginia
bold & vibrant notes of juniper, citrus & cinnamon
-
BLUECOAT
philadelphia, pennsylvania
dry, sweet aromatics, smooth with a bright finish
-
PLYMOUTH
plymouth, england
cool mint, juniper, notes of citrus & sweet spices
-
THE BOTANIST
islay, scotland
cool mint, juniper, notes of citrus & sweet spices
HAPPY HOUR
EATS
-
HALF-PRICE OYSTERS!
Freshly Shucked East Coast Oysters
$11 | 1/2 Dozen
$19.50 | 1 Dozen -
CLARKE'S TWIN MINI CHEESEBURGERS
Cheddar Cheese
$8 -
CANDIED BACON ON A STICK
$5
-
FRIED FETA CURDS
Tzatziki Dip
$6 -
PARMESAN TRUFFLE FRIES
$5
-
BUFFALO CHICKEN SKEWERS
Buffalo Blue Cheese Dressing
$7
WINE BY THE GLASS $8
-
PINOT GRIGIO
Zenato
-
CHARDONNAY
Barnard Griffin
-
SAUVIGNON BLANC
Little Sheep
-
MALBEC
Tilia
-
PINOT NOIR
Seaglass
-
CABERNET SAUVIGNON
Dante
DRAFT BEERS $5
-
BELL'S TWO-HEARTED IPA
Michigan
-
GOLDEN ROAD MANGO
California
-
STELLA ARTOIS
Belgium
-
VICTORY PRIMA PILS
Pennsylvania
-
HAZY IPA
-
DC BRAU ‘THE PUBLIC’ PALE ALE
Washington, D.C.
-
DEVIL’S BACKBONE VIENNA LAGER
Virginia
-
GUINNESS
Ireland
$6
COCKTAILS $8
-
MISTAKEN LIMONCELLO
Limoncello, Italicus, Cava
-
OLD CUBAN
Bourbon & Bitters
-
OLD FASHIONED
Bourbon & Bitters
-
PALOMA
Silver Tequila, Fever Tree Pink Grapefruit
-
ESPRESSO MARTINI
Vanilla Vodka, Grind Espresso Liquer
-
HANDSOME
Absolut Pear, Elderflower, Lime
-
FROSÉ
Rosé & Strawberry
$10
Add A Float +3
BRUNCH
BRUNCH ITEMS
Sides:
Chicken Sausage ($8)
Bacon ($8)
Brunch Potatoes ($5)
-
SMOKED SALMON BENEDICT
Scottish Smoked Salmon, English Muffin, Hollandaise
$17 -
BENEDICTO À LA MEXICANA
Avocado, Grilled Herb Tomato, Hollandaise
$17 -
SPINACH, MUSHROOM, ASIAGO OMELET
Baby Spinach, Aged Asiago
$16 -
BAKED EGGS & CHICKEN SAUSAGE
Potatoes, Peppers, Tomatoes, Cheddar Cheese
$16 -
SPANISH FRITTATA
Russet Potatoes, Sautéed Onion, Roasted Red Pepper,
$15 -
MARYLAND CRAB CAKE FRITATTA
Asparagus, Red Peppers, Shaved Parmesan
$28 -
OLD FASHIONED PANCAKES
Berries, Whipped Butter, Maple Syrup
$13 -
FRENCH TOAST
Grand Marnier Whipped Cream, Strawberries
$18
WE KNOW HOW TO PICK 'EM
At P.J. Clarke’s, we select only the highest quality, freshest oysters and clams on the market – our shellfish is handpicked by our Culinary Director daily. Call your local restaurant to find out what kind we are serving today.