915 Third Avenue, at 55th Street
New York, NY 10022
Monday - Friday: 11:30am - 1:00am
Saturday & Sunday: 10:00am - 1:00am
Bar open until 2:00am nightly
1/2 Dozen | Dozen
1/2 Dozen | Dozen
1/2 Dozen | Dozen
Classic Tomato Horseradish Sauce
4 Oysters, 4 Littlenecks, 4 Cherrystones, 4 Jumbo Shrimp
1/2 Maine Lobster, 6 Oysters, 4 Littlenecks, 4 Cherrystones, 6 Jumbo Shrimp
Shishito Aioli, Tomato, Bibb Lettuce
Sweet Chili Sauce, Lime, Bibb Lettuce
Crunchy Pickle Tartar Sauce, Bibb Lettuce
Local Farmstead Cheddar Toast
Potato, Celery, Onion, Parsley, Pancetta, Milk
Cheddar, Russets, Spiced Ketchup
Tuna Tartar, Lime, Cucumber, Serrano, Avocado Crema, Crisp Shell
Double Smoked Bacon, Peas, Vermont Cheddar
Brisket Short Rib, Cheddar Cheese, Chopped Red Onions, Sour Cream
Mint Remoulade or Point Judith Style
Cheeseburger, BBQ Bleu, Cadillac
10 Pieces, Frank's Hot Sauce, Celery Sticks, Buttermilk Bleu Cheese Ranch
Buttermilk Bleu, Bacon, Tomato
Fresh Goat's Cheese, Toasted Almonds, Honey Crisp Apples, Lemon Vinaigrette
Romaine Hearts, Parmesan, Garlic Croutons
Sliced Breast, Romaine Hearts, Parmesan, Garlic Croutons
Avocado, Cucumber, Bacon, Egg, Buttermilk Bleu, Tomato, Bibb
Iceberg, Radicchio, Cucumber, Celery, Green Beans, Bell Peppers, Chickpeas, Fennel, Kalamata Olives
Sea Salt Fries
Bibb Lettuce, Tomato, Salsa Verde Aioli, Soft Roll
Double Smoked Bacon, Avocado, Tomato, Organic 7 Grain, Bibb, Lemon Mayonnaise
Chunky Tartar Sauce, Coleslaw
1 1/2 Pound Maine Lobster, Classic Mayo or Buttered Naked
Crispy Smashed New Potatoes, Roast Brussels Sprouts, Herbed Jus
Buttermilk Cheddar Crust, Farm Vegetables
Mushrooms, Peas, Potato Gratinée, Pickle, Stone Ground Mustard
Red Wine, Root Vegetables, Horseradish Creme, Crispy Shallots
Arugula, Shaved Parmesan, Fennel, Virgin Olive Oil, Lemon
Ask Your Server For Today's Dish
Chunky Tartar Sauce, Malt Vinegar, Maldon Sea Salt, Lemon Wedge
Pan Roasted, Brown Butter, Caper Berries, Crispy Asparagus
Roasted Acorn Squash, Sautéed Caulilini, Stone Ground Mustard Sauce
Chipotle, Avocado, Cilantro, Fresh Corn Tortilla, Wedge of Lime
Neat, Roquefort Butter, Béarnaise or Au Poivre
16 oz
10 oz
10 oz
Dill Pickles, Sea Salt Fries
ADD:
Fried Egg, Béarnaise
American, Buttermilk Bleu, Aged Gruyere, Vermont Cheddar
Avocado, Double Smoked Bacon, Sautéed Onion, Gluten Free Bun
Tomato, Lettuce, Onion
Double Smoked Country Bacon, Onion, American Cheese
Black Pepper, Szechuan Pepper, Garlic, Frizzled Shallots, Olive Oil
Buttermilk Bleu Cheese, Crispy Onions, Sweet & Smoky BBQ Sauce
Roast Garlic Aioli, Tomato, Lettuce
Wagyu Brisket Short Rib Blend, Double Smoked Bacon, Cabot Cheddar
Garlic, Olive Oil, Lemon Zest
Two Cracked To Order Eggs
Choice of Juice:
Orange
Grapefruit
Pineapple
Choice of Meat:
Applewood Smoked Bacon
Country Ham
Breakfast Pork Sausage
Choice of Bread & Preserves:
7 Grain Toast
English Muffin
Rye
Choice of Side:
French Fries
Hash Browns
Griddled Tomato
With Fresh Berries and Hand Whipped Cream
Scrambled Eggs, Avocado, Basil, Open Face
Market Vegetables, Gruyere, Dollop of Sour Cream
Double Smoked Bacon, Avocado, Tomato, Organic 7 Grain, Bibb, Lemon Mayonnaise
Peach Compote, Vanilla Whipped Cream, Maple Syrup
Spicy Mayo & Fried Eggs
Iceberg, Radicchio, Cucumber, Celery, Green Beans, Bell Peppers, Chickpeas, Fennel, Kalamata Olives
Buttermilk Cheddar Crust, Rich Broth, Farm Vegetables
Chunky Tartar Sauce, Malt Vinegar, Maldon Sea Salt, Lemon Wedge
Sliced Breast, Romaine Hearts, Parmesan, Garlic Croutons
Hollandaise & Buttermilk Biscuit
Choice of:
Shaved Virginia Ham
Smoked Salmon
Maryland Crab Cake
Local Farmstead Cheddar Toast
Potato, Celery, Onion, Parsley, Pancetta, Milk
Bread & Butter Pickles, Sea Salt Fries
ADD:
Fried Egg, Béarnaise
American, Buttermilk Bleu, Aged Gruyere, Vermont Cheddar
Avocado, Double Smoked Bacon, Sautéed Onions
Tomato, Lettuce, Onion
Double Smoked Country Bacon, Fried Egg, American Cheese
Black Pepper, Szechuan Pepper, garlic, Frizzled Shallots, Olive Oil
Buttermilk Bleu Cheese, Crispy Onions, Sweet & Smoky BBQ Sauce
Roast Garlic Aioli, Tomato, Lettuce
Wagyu Brisket Short Rib Blend, Brioche Bun, Double Smoked Bacon, Vermont Cheddar
Broadside 2016 Central Coast
Circa 2017 Veneto
Domaine Reverdy Ducroux 'Beau Roy' 2017 Loire
The Little Sheep of New Zealand 2017
Mapuche 2017 Chile
Licia 2017 Galicia
Ophelia 2014 Willamette Valley
Frog's Leap 2016 Napa
Paumanok 2017 North Fork
Lang & Reed 2015 Napa
Chateau Saint Marie 2017 Bordeaux
La Scolca 'White Label' 2016 Piedmont
San Pietro 2017 Trentino-Alto Adige
St. Michael Eppan 'Anger' 2016 Alto Adige
Astrolabe 2016 Marlborough
Henri Bourgeouis 2016 Loire
Rain 2017 Marlborough
Dog Point 2017 Marlborough
Storypoint 2016 California
Twenty Bench 2016 North Coast
Domaine Laroque 2017 Roussillon
Kipu 2017 Mendoza
Block Nine "Caiden's Vineyards" 2017 California
Bacco Felice 2016 Tuscany
Chateau Robin 2015 Castillon
Ghost Pines 2015 California
Cht. Ste. Michelle 'Cold Creek' 2014 Washington
Stag's Leap 'Artemis' 2016 Napa
Switchback Ridge 2014 Napa
Five Vinters 2016 Napa
The Scrapper 2013 North Coast California
Domain Roger Perrin 2014 Rhone
La Posta 'Paulucci' 2016 Argentina
Anthill Farm 'Peter's' 2016 California
Dobbes Grand Assemblage 2015 Willamette
Abiouness 'Van Der Kamp' 2012 California
Oliverhill 'Red Silk' 2014 McLaren Vale
1er Cru 'Clos des Chenes' 2015 Burgundy
Le Contesse Extra Brut Trevisio
Veuve Clicquot 'Yellow Label' NV Reims
Perrier Jouët 'Grand Brut' NV Epernay
Lieb Cellars 'Reserve' Pinot Blanc New York
Le Contesse Extra Brut Trevisio
Two Fingers Neat
Served with Still Water
Frankfurt, Kentucky
Full and soft, burnt sugar, caramel, and orange
Louisville, Kentucky
Bold, spicy character with clean and smooth finish
Clermont, Kentucky
Spice, tea, hint of peppermint, and honey
Franklin County, Kentucky
Bold, dry, smokey flavors with notes of candied almonds
Brooklyn, New York
Cherry wood and burnt orange, with a hint of spice
Louisville, Kentucky
Soft and supple, with notes of toffee, orange and honey
Versailles, Kentucky
Rounded and smooth, with complex citrus and cocoa
Roscoe, New York
Cinnamon, vanilla and dark chocolate flavors
Templeton, Iowa
Smooth and spicy with a clean finish
Bardstown, Kentucky
Spiciness that lasts throughout the drink
Bardstown, Kentucky
Butter cream, dark caramel, and brown sugar tastes
Louisville, Kentucky
Smooth, with hints of vanilla, honey and spice
Añejo, Blanco, Reposado
Añejo, Blanco, Reposado
XO Cafe, Silver
Scotland
Made in a beat up old pot still by beaten up old distillers - exquisite
England
Traditionally distilled in a copper pot
Aromatic and complex, bold yet smooth
California
209's master distiller believes there's a conspiracy to discover his methods...find out for yourself
United Kingdom
Using botanicals from Spain, Haiti, Morocco, China and Italy, Simon Ford is a complex distiller
England
Slow distilled gin, only better
Aromatic, notes of almonds, licorice and juniper
Clean and aromatic, notes of citrus and fruit
Fresh citrus, rosemary and thyme
Slightly sweet, floral with subtle citrus notes
Refreshing ginger taste with a silky texture
Bootlegger 21 Year Bourbon, Angostura Bitters, Sugar Cube, Orange Wedge, Amarena Cherry
Redemption Rye, Fee Brothers Cherry Bitters, Sweet & Dry Vermouth, Amarena Cherry
Tito's Vodka, Ginger Beer, Fresh Lime Juice
Four Roses Bourbon, Fresh Lemon Juice, Honey Syrup, Amarena Cherry, Orange Slice
Our Way, All the Fixins
Stoli Citros, Passion Fruit Puree, Cointreau, Cranberry Juice, Simple Syrup, Fresh Lime Juice
Jalapeño, Casamigos Blanco, Giffard Curaçao, Fresh Lime Juice, Cane Syrup, Cucumber
Del Maguey Vida Mezcal, Campari, Sweet Vermouth, Orange Bitters
Casamigos Blanco, Lemon, Thyme Sprig, Simple Syrup, on the Rocks
St. Germain Elderflower Liqueur, Fresh Mint Leaves, Fresh Lime Juice, Prosecco
Prosecco, Aperol, Ruby Red Grapefruit, Half Moon Orange
King Victor Amadeus III [1894], Private Aromatic Liqueur, 'Italicus', Prosecco, Orange Peel
Prosecco, Pimm's, Cucumber Orange, Mint
Detroit, Michigan
Brooklyn, New York
Chicago, Illinois
Dublin, Ireland
Leuven, Belgium
Brooklyn, New York
Montauk, New York
Tampa, Florida
St. Louis, Missouri
St. Louis, Missouri
Golden, Colorado
Mexico City, Mexico
Amsterdam, Netherlands
Clonmel, Ireland
St. Louis, Missouri
St. Louis, Missouri
New York
5.4 ABV | Pilz, hops sourced directly from Tettnang, Germany
Maine
5.2 ABV | Belgian-style wheat beer, hazy, coriander & orange peel
California
6.1 ABV | Notes of dark dried fruit, spices, and candied caramel malts
New York
5.0 ABV | Crisp and refreshing, hop notes and a tinge of citrus
California
6.8 ABV | American IPA with citrus and pine aromas
Pennsylvania
6.7 ABV | Full-bodied American Brown Ale, strongly hopped and malt forward
California
9.7 ABV | American Strong Ale, spicy nose and sweet, malty finish
New York
7.6 ABV | Heavily hopped IPA, aromas of citrus and pine with tropical fruit flavors
California
7.0 ABV | Light body, bright, aromas of apricot, peach, mango and lemon
Maine
5.1 ABV | Freshly pressed Maine apples with a burst of citrus zest
This form is for Event & Party Bookings ONLY
If you’d like to make a dining reservation, please call Lincoln Center or Washington, D.C. stores directly. We welcome all walk-ins at our Original (55th & 3rd) and Hudson locations.
For Event and Party bookings, please submit the form below or contact Lindsay Mazal at 646.660.3404