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THIRD AVENUE MENU
We know how to pick`em
The freshest oysters and clams, handpicked for you daily. Pair them with a drink from our legendary Third Avenue cocktail menu – timeless, just like us. Give us a call to see what’s fresh today.
Soup
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CREAMY TOMATO SOUP $16farmstead cheddar toast
-
NEW ENGLAND CLAM CHOWDER $18Double smoked bacon, potato, cream
For the table
-
OYSTERS ROCKEFELLER $17spinach, shallots, absinthe
-
CLAMS CASINO $17bacon, panko, parsley butter
-
TUNA TARTARE $18mango, ginger, jalapeno, pickled cucumber
-
HAMACHI TARTARE $18radish, cucumber, ponzu, serrano, sesame, avocado
-
JUMBO GULF SHRIMP COCKTAIL $22classic cocktail sauce
-
ENGLISH PEA & CUCUMBER HUMMUS $17with mint, toasted pita & crudites
-
CHEESESTEAK EGG ROLLS $18crushed pepper dipping sauce
-
RHODE ISLAND CALAMARI $19pickled peppers, garlic, olive oil
-
ZUCCHINI & EGGPLANT CHIPS $18tzatziki, crispy feta cheese
-
GRILLED SWEET CHILI WINGS $17apricot & mustard glaze, pickled habanero
-
OVEN-BAKED PRETZEL BITES $14cheesy brooklyn lager rarebit
-
WARM BAGUETTE $6whipped honey butter
Salads
-
SUMMER SALAD $17Butter lettuce, roma tomatoes, shredded carrots, red onions, feta, red wine vinaigrette
-
LITTLE GEM CAESAR SALAD $17little gem romaine, parmesan, kitchen croutons
-
FAROE ISLAND SALMON SALAD $29chopped radicchio, cucumber, bell peppers, celery, fennel, green beans, chickpeas, kalamata olives
-
ROAST CHICKEN CAESAR $27sliced chicken breast, little gem romaine, parmesan, kitchen croutons
Maine Lobster Cobb
Maine lobster tail & claw, bib lettuce, tomato, scallion, bacon lardons, avocado, blue cheese crumbles, soft boiled egg
$38
Raw Bar
EAST COAST OYSTERS
1/2 Dozen | Dozen
$25 | $48
1/2 Dozen | Dozen
$25 | $48
LONG ISLAND LITTLENECKS
1/2 Dozen | Dozen
$16 | $26
1/2 Dozen | Dozen
$16 | $26
6 x 6 x 6
6 oysters, 6 little neck clams, 6 jumbo shrimp
$48
6 oysters, 6 little neck clams, 6 jumbo shrimp
$48
THE DELUXE
12 oysters, 6 jumbo shrimp
6 little neck clams,
1/2 maine lobster
$115
12 oysters, 6 jumbo shrimp
6 little neck clams,
1/2 maine lobster
$115
Lobster Roll
Maine lobster meat, toasted brioche bun
CONNECTICUT STYLE
warm melted butter
$35
warm melted butter
$35
MAINE STYLE
Mayonnaise, lemon, chive
$35
Mayonnaise, lemon, chive
$35
Classics
-
NEWPORT STEAK FRITES $37sea salt fries, maitre d’ butter
-
BAKED MACARONI & CHEESE $19Double smoked bacon, peas
-
BLUEWOOD FARM CHICKEN MILANESE $29arugula, cherry tomatoes & parmesan
-
COUNTRY CHICKEN POT PIE $27cheddar cheese crust
-
GENTLEMAN’S CHOPPED STEAK $28chopped sirloin, mushroom, caramelized onion, gravy, & Crispy smashed potatoes
Seafood
-
PROPER FISH & CHIPS $29craft beer batter, tartar sauce, malt vinegar
-
POACHED SALMON $34sautéed spinach, dijon dill cream
-
MUSSELS FRITES $28marinara or marinières
Sandwiches
served with gaufrettes
-
NY CORNED BEEF REUBEN $27caraway sauerkraut, gruyere, russian mustard dressing, rye bread
-
CRUNCHY CHICKEN SANDWICH $24japanese pickles, bibb lettuce,cracked black pepper buttermilk dressing
-
ROAST TURKEY CLUB $28smoked bacon, tomato jam, asiago, dill mayonnaise, whole grain toast
-
MARYLAND JUMBO LUMP CRAB CAKE $32chunky tartar sauce & chef’s coleslaw
-
PRIME RIB FRENCH DIP $34horseradish sauce, au jus, toasted french bread
Clarke Burgers
Served with dill pickles & sea salt fries
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
-
THE CLARKE $21lettuce, tomato, onion
-
THE PJS 1884 CHEESEBURGER $24lettuce, tomato, onion, american cheese
-
THE BBQ BLUE $26crispy onions, BBQ sauce, blue cheese crumbles
-
THE CADILLAC $27double smoked bacon, american cheese, lettuce, tomato, onion
-
TRIO OF MINI BURGERS $25BBQ blue, cadillac, the pjs 1884 cheeseburger
-
THE JALAPENO BURGER $25cheddar cheese, jalapeño chutney, poblano aioli
-
ADD-ONS: +$3 eachamerican cheese, blue cheese, aged gruyere, vermont cheddar, asiago, D. Anderson chilli, sautéed onions, fried egg, japanese pickles, double smoked bacon, Avocado
Sides
-
PARMESAN TRUFFLE FRIES $12
-
SEA SALT FRIES $10
-
CRISPY ONION STRINGS $10Dijon Aioli
-
CRISPY SMASHED POTATOES $10sour cream & chives
-
SAUTÉED SPINACH $10garlic & olive oil
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Soup
-
CREAMY TOMATO SOUP $16farmstead cheddar toast
-
NEW ENGLAND CLAM CHOWDER $18Double smoked bacon, potato, cream
For the table
-
OYSTERS ROCKEFELLER $17spinach, shallots, absinthe
-
CLAMS CASINO $17bacon, panko, parsley butter
-
TUNA TARTARE $18mango, ginger, jalapeno, pickled cucumber
-
HAMACHI TARTARE $18radish, cucumber, ponzu, serrano, sesame, avocado
-
JUMBO GULF SHRIMP COCKTAIL $22classic cocktail sauce
-
ENGLISH PEA & CUCUMBER HUMMUS $17with mint, toasted pita & crudites
-
CHEESESTEAK EGG ROLLS $18crushed pepper dipping sauce
-
RHODE ISLAND CALAMARI $19pickled peppers, garlic, olive oil
-
ZUCCHINI & EGGPLANT CHIPS $18tzatziki, crispy feta cheese
-
GRILLED SWEET CHILI WINGS $17apricot & mustard glaze, pickled habanero
-
OVEN-BAKED PRETZEL BITES $14cheesy brooklyn lager rarebit
-
WARM BAGUETTE $6whipped honey butter
Salads
-
SUMMER SALAD $17Butter lettuce, roma tomatoes, shredded carrots, red onions, feta, red wine vinaigrette
-
LITTLE GEM CAESAR SALAD $17little gem romaine, parmesan, kitchen croutons
-
FAROE ISLAND SALMON SALAD $29chopped radicchio, cucumber, bell peppers, celery, fennel, green beans, chickpeas, kalamata olives
Maine Lobster Cobb
Maine lobster tail & claw, bib lettuce, tomato, scallion, bacon lardons, avocado, blue cheese crumbles, soft boiled egg
$38
Raw Bar
EAST COAST OYSTERS
1/2 Dozen | Dozen
$25 | $48
1/2 Dozen | Dozen
$25 | $48
LONG ISLAND LITTLENECKS
1/2 Dozen | Dozen
$16 | $26
1/2 Dozen | Dozen
$16 | $26
6 x 6 x 6
6 oysters, 6 little neck clams, 6 jumbo shrimp
$48
6 oysters, 6 little neck clams, 6 jumbo shrimp
$48
THE DELUXE
12 oysters, 6 jumbo shrimp
6 little neck clams,
1/2 maine lobster
$115
12 oysters, 6 jumbo shrimp
6 little neck clams,
1/2 maine lobster
$115
Lobster Roll
Maine lobster meat, toasted brioche bun
CONNECTICUT STYLE
warm melted butter
$35
warm melted butter
$35
MAINE STYLE
Mayonnaise, lemon, chive
$35
Mayonnaise, lemon, chive
$35
Classics
-
COUNTRY CHICKEN POT PIE $27cheddar cheese crust
-
BAKED MACARONI & CHEESE $19Double smoked bacon, peas
-
BLUEWOOD FARM CHICKEN MILANESE $29arugula, cherry tomatoes & parmesan
-
GENTLEMAN’S CHOPPED STEAK $28chopped sirloin, mushroom, caramelized onion, gravy, & Crispy smashed potatoes
Seafood
-
PROPER FISH & CHIPS $29craft beer batter, chunky tartar sauce, malt vinegar
-
MARYLAND JUMBO LUMP CRAB CAKES $38chunky tartar sauce, chef’s coleslaw
-
POACHED SALMON $34sautéed spinach, dijon dill cream
-
MUSSELS FRITES $28marinara or marinières
Certified Black Angus Steak
Of Course Our Steaks Come With Frites and Your Choice of Sauce:
-
NEWPORT STEAK $37Maitre d’ Butter, au poivre, blu butter or naked
-
Boneless ribeye (10 oz) $45Maitre d’ Butter, au poivre, blu butter or naked
-
1884 T-BONE STEAK (16 oz) $48Maitre d’ Butter, au poivre, blu butter or naked
Clarke Burgers
Served with dill pickles & sea salt fries
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
Since 1884, we have chosen our beef for quality & ground it fresh every day. We griddle our hamburgers simply so the flavor remains uncompromised. placed between two ‘gloves’, served with a slice of onion under the bun to scent the bread ever so slightly.
-
THE CLARKE $21lettuce, tomato, onion
-
THE PJS 1884 CHEESEBURGER $24lettuce, tomato, onion, american cheese
-
THE BBQ BLUE $26crispy onions, BBQ sauce, blue cheese crumbles
-
THE CADILLAC $27double smoked bacon, american cheese, lettuce, tomato, onion
-
TRIO OF MINI BURGERS $25BBQ blue, cadillac, the pjs 1884 cheeseburger
-
THE JALAPENO BURGER $25cheddar cheese, jalapeno chutney, poblano aioli
-
ADD-ONS: +$3 eachamerican cheese, blue cheese, aged gruyere, vermont cheddar, asiago, D. Anderson chilli, sautéed onions, fried egg, japanese pickles, double smoked bacon, Avocado
Sides
-
PARMESAN TRUFFLE FRIES $12
-
SEA SALT FRIES $10
-
CRISPY ONION STRINGS $10Dijon Aioli
-
SAUTÉED SPINACH $10garlic & olive oil
-
CRISPY SMASHED POTATOES $10sour cream & chives
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Cocktails
Classics
-
SMOKY OLD FASHIONEDelijah craig small batch bourbon, walnut & angostura bitters, sugar cube, orange half-moon, amarena cherry
-
PERFECT MANHATTANrittenhouse rye, sweet & dry vermouth, amarena cherry
-
BLUECOAT NEGRONIbluecoat gin, campari, sweet vermouth, orange peel
-
PALOMA100% agave blanco tequila, grapefruit, lime, fever tree pink grapefruit
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RITTENHOUSE WHISKEY SOURrittenhouse rye, lemon juice, orange juice, simple syrup
-
MOSCOW MULEGrainger’s Organic Vodka, Lime Juice, Fever Tree Ginger Beer
-
APEROL SPRITZAperol, Prosecco, Slice Of Orange
Martinis
-
CLASSIC MARTINISix Dogs Distillery Karoo Gin, Dry Vermouth, Olive Or Lemon Peel
-
LYCHEE MARTINIE11even Vodka, Lychee Liquor, Dry Vermouth, Double Lychee Garnish
-
FRENCH MARTINITito’s Handmade Vodka, Chambord Raspberry Liquor, Pineapple Juice
-
BLACK CHERRY MARTINIBlack Infusions Cherry Liquor, Culch Vodka, Sweet Vermouth, Amarena Cherry
-
MR. BLACK ESPRESSO MARTINISobieski Vanilla Vodka, Espressso, Mr. Black Cold Brew Liqueur, Simple Syrup
Jumbo Bloody Mary
3oz of Grainger’s organic Vodka and
our 1884 Bloody Mix with the Proper Accruements
$20
ADD SHRIMP +$3 each
Currents
-
QUEEN’S GAMBITempress 1908 original indigo gin, st. germain elderflower liqueur, white cranberry, fresh lemon juice
-
POMEGRANATE COSMOPOLITANgrainger’s citrus vodka, pomegranate juice, cointreau, fresh lime juice
-
SPICY CUCUMBER MARGARITACuramia Blanco Tequila, Triple Sec, Fresh Lime Juice, Simple Syrup, Jalapeño & Cucumber
-
WOOBLY BOOTSGrainger’s Organic Vodka, Aperol, Apple Cider, Lemon Juice, Cinnamon Syrup, Prosecco
-
PAPER PLANEElijah Craig Small Batch, Averna Amaro, Aperol, Lemon Juice
-
BOURBON SIDECARWoodford Reserve, Cointreau, Lemon Juice, Orange Twist
-
THE SINNERIrlandés Blanco, Lime & Pineapple Juice With Tajín Salt Rim
Wine
glass/bottle
SPARKLING
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PROSECCO $14/$52tullia · veneto
-
CHAMPAGNE $135veuve clicquot · nv, reims
-
ROSE $205Billecart Salmon Brut · Nv, Mareuil-sur-aÿ
ROSE
-
ROSe $14/$50prophecy · california
-
ROSE $16/$58cht. berne romance · provence
-
ROSE $68silverado borreo sangiovese ‘21 · napa valley
WHITE
-
ALBARINO $15/$58burgans ‘23 · rias baixas
-
CHARDONNAY $17/$66oberon ‘22 · carneros
-
CHENIN BLANC $18/$68toad hollow vineyards · california
-
GODELLO $15/$55a telleira ribeiro ‘23 · spain
-
PINOT GRIGIO $14/$48circa ‘24 · veneto
-
SANCERRE $20/$69grand fossil ‘23 · loire Valley
-
SAUVIGNON BLANC $15/$55the little sheep ‘23 · new zealand
-
BOURDEAUX BLANC $72cht graville-lacoste ‘23 · graves
-
CHARDONNAY $80frank family ‘23 · napa valley
-
FIANO DI AVELLINO $65di meo ‘21 · campania
-
SAUVIGNON BLANC $65earthsong dillon’s point ‘22 · marlborough
-
SAUVIGNON BLANC $80frog’s leap ‘23 · napa valley
-
SANCERRE $82les glories ‘23 · loire valley
red
-
CABERNET SAUVIGNON $16/$50margarett’s vineyard ‘23 · california
-
CÔTES-DU-RHÔNE $15/$49m. chapoutier belleruche ‘23 · france
-
MALBEC $13/$51pie de palo ‘22 · mendoza
-
PINOT NOIR $16/$58la crema ‘23 · monterey, california
-
BORDEAUX $57cru monplaisir ‘21 · bordeaux
-
BURGUNDY $155louis latour ‘20 · beaune
-
CABERNET SAUVIGNON $55ghost pines · nv california
-
CABERNET SAUVIGNON $135heitz cellar ‘19 · napa valley
-
CABERNET SAUVIGNON $70seven hills ‘22 · walla walla valley
-
CHIANTI CLASSICO $65badia a coltibuono ‘21 · tuscany
-
PINOT NOIR $82argyle ‘23 · willamete valley
-
BRUNELLO DI MONTALCINO $145san filippo ‘18 · tuscany
Tequila
-
CASAMIGOS AÑEJOjalisco, mexico
-
CASAMIGOS BLANCOjalisco, mexico
-
CASAMIGOS REPOSADOjalisco, mexico
-
DEL MAGUEY VIDA ARTESANAL MEZCALoaxaca, mexico
-
DON JULIO BLANCOjalisco, mexico
-
CURAMIA AÑEJOjalisco, mexico
-
CURAMIA BLANCOjalisco, mexico
-
CURAMIA REPOSADOjalisco, mexico
-
IRLANDÉS BLANCOjalisco, mexico
Beer & Cider
DRAFT BEER
-
BROOKLYN LARGER $9new york
-
KILLSNER GERMAN PILLSNER $9staten island
-
GOOSE ISLAND IPA $9chicago
-
GUINNESS $10ireland
-
KONA BIG WAVE GOLDEN ALE $9hawaii
-
MONTAUK EASY RISER WITBIER $9new york
-
SIXPOINT BENGALI IPA $9new york
-
STELLA ARTOIS $9belgium
BOTTLES & CANS
-
3 FLOYDS ZOMBIE DUST $11indiana
-
BUDWEISER $8missouri
-
BUD LIGHT $8missouri
-
COORS LIGHT $8colorado
-
MICHELOB ULTRA $8missouri
-
CORONA $9mexico
-
HEINEKEN $9netherlands
-
DOC’S CIDER $11new york
-
MAGNERS IRISH CIDER $11ireland
NEAR BEER
-
HEINEKEN 0.0 $9netherlands
-
ATHLETIC FREE WAVE HAZY IPA $9connecticut
Zero Proof
-
VINADA AIREN SPARKLING NON-ALCOHOLIC WHITE WINEnetherlands
-
PUTTIN’ ON THE SPRITZghia apertif, passionfruit puree, vinada sparkling ‘wine’, bab louie orange bitters, simple syrup, orange wheel, fresh mint
-
NOT-SO OLDE FASHIONEDlyre’s american malt, bab louie orange bitters, demerara simple syrup, orange wheel & amarena cherry